ABOUT THIS EPISODE
Garam masala recipe 1 tablespoon cumin seeds
2 tablespoon coriander seeds
2 -3 cardamom
Quarter of an inch cinnamon
6-8 ground pepper
4-5. cloves
Mildly roast on a shallow pan and then Grind them to a powder in a mixer.
Fritters
Chopped cabbage- 2 cups
Chopped mushroom-1 cup mushroom
Corn flour- 1 cup
Corn flour. 1/4 cup
Chilli powder to your preference
1 tablespoon garam masala
Oil for frying
Curry base
Oil 2-3 tablespoon
2 onion
2 tomatoes
1 tablespoon ginger garlic paste
Green chilli to your taste chopped
Curry leaves
1/2 teaspoon cumin powder
1 teaspoon coriander powder
1 tablespoon corn flour in 1/4 cup of water
Chopped coriander leaves for garnish
2 tablespoon coriander seeds
2 -3 cardamom
Quarter of an inch cinnamon
6-8 ground pepper
4-5. cloves
Mildly roast on a shallow pan and then Grind them to a powder in a mixer.
Fritters
Chopped cabbage- 2 cups
Chopped mushroom-1 cup mushroom
Corn flour- 1 cup
Corn flour. 1/4 cup
Chilli powder to your preference
1 tablespoon garam masala
Oil for frying
Curry base
Oil 2-3 tablespoon
2 onion
2 tomatoes
1 tablespoon ginger garlic paste
Green chilli to your taste chopped
Curry leaves
1/2 teaspoon cumin powder
1 teaspoon coriander powder
1 tablespoon corn flour in 1/4 cup of water
Chopped coriander leaves for garnish
English
United States
IN THIS EPISODE
TRANSCRIPT 🔗
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OTHER EPISODES IN THIS PODCAST
In this episode we cook a complete meal , we are cooking lentil curry with Basmati Rice, fenugreek roti and potato broccoli stir fry.
we are making korma in this episode which can be served with rice or roti with ghee(brown butter)
Ingredients needed
coconut oil - 2 table spoon ,Green chilli -1, Thawed grated coconut or coconut pieces-1/4 cup, Roasted chickpeas -1 Tablespoon, fennel seeds-1 teaspoon, Turmeric powder - 1…
Previously we discussed the spice powders used in the recipe , in this episode we are using the spice powders to create a curry base.
In this episode, we are taking the first step to make the base or sauce on which other recipes will be based, we discuss how to make the spice powders and other ingredients required to make the curry.
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