À PROPOS DE CE PODCAST 🔗
Craft Beer Professionals is a national network dedicated to the growth and betterment of the craft beer industry. CBP unifies and elevates the industry through educational content, peer to peer dialogue, and unique community events.
Educational sessions, interviews, and panel conversations that dive into critical topics in the craft beer industry.
[Stay up to date with CBP]
www.CraftBeerProfessionals.org
Educational sessions, interviews, and panel conversations that dive into critical topics in the craft beer industry.
[Stay up to date with CBP]
www.CraftBeerProfessionals.org
Animateurs :
Fréquence de mise à jour:
weekly
Durée audio moyenne:
51 minutes
Entretiens avec des invités
A des sponsors
Anglais
États-Unis
502 épisodes
depuis 25 novembre 2020
episodic
DERNIER ÉPISODE 🔗
The craft beer industry is facing difficult times. Having weathered the COVID pandemic, breweries are now operating in a market where alcohol beverage consumption in the U.S. is declining to historic lows. On top of that, the hemp beverage market, which has been providing a lifeline and stabilizing…
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ÉPISODES PRÉCÉDENTS 🔗
While ChatGPT can string words together, it doesn't know your business's quirks, local HR rules, or your team's culture. From brewing protocols to employee handbooks, generic AI documents lack the real-world context your business desperately needs to ensure its success.Join a panel of industry expe…
In this presentation we will follow the brewing process and discuss each point where mechanical separation (centrifugation) can be used. From decanters for trub removal/wort recovery in the brew house to using decanters or sedicanters for heavy fermenter bottoms dewatering for beer recovery to disc…
This session covers three cost saving benefits nitrogen can bring to your brewery. You'll learn how onsite generated nitrogen can replace CO2 in processes like tank purging, beer transfers, and packaging line pressure, cutting your CO2 costs directly. We'll also cover where nitrogen can't replace C…
Having a good label for your beer is critical. The label identifies you as the producer and showcases your style to consumers, while also informing them as to what they are about to enjoy. However, that means there are a lot of rules and procedures that breweries need to follow when drafting their …
Bryan Pietrzak spent over 20 years as a machinist and welder while drumming in a touring rock band for nearly two decades. In 2025, he brought both worlds together as co-founder and brewmaster of Twelvenote Brew Co. in Bridgeport, CT, a brewery built around the twelve notes of the musical scale whe…
Word-of-mouth often ranks among the most effective marketing tactics. And it makes sense. In the age of AI, ads, and the internet there’s a lot to distract us.
From creating a positive experience worth sharing to being a catalyst for conversation, merchandise has the opportunity to break through t…
AI is already part of brewery marketing, from content planning to social posts, but using it the wrong way can weaken your brand and erode trust. In this conversation, we’ll dig into where AI actually helps, where it hurts, and how breweries can use it without losing their voice. We’ll look at real…
Brandon McCraney at Olde Raleigh Distillery doesn't run a typical family distillery. He's partnered with Lionsgate on a John Wick-themed bourbon release, collaborated on a Scream 7 bottle, and keeps six taps of craft beer in his tasting room because he wants to have something for everyone.
In this…
Last month, breweries added 26.3 taproom visits for every push message they sent. 332 breweries have launched their own app in the past two years. And we're spilling the beans on the best kept secret in beer.
In this session, we will break down exactly what goes into a successful brewery app, incl…
Avertissement: Le podcast et les illustrations intégrés sur cette page proviennent de Craft Beer Professionals, qui est la propriété de son propriétaire et n'est ni affilié ni approuvé par Listen Notes, Inc.
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