Dina Samson - Restaurateur, Los Angeles
Dina Samson calls herself “The Accidental Everything.” Over the years, she’s done stints in investment banking, entertainment (working for Sean “Puffy” Combs!), and videogame production. Now, she owns two restaurants with her husband, Sotto and Rossoblu—but she’s not done trying out careers yet. He…
LA Hospitality News To Go: Episode Two
On this episode:
The commodities report focuses on avocados, berries and lettuces.
Employment attorney, Beth Schroeder, helps clarify the difference between tips, service charges, and surcharges, and discusses which belong to the restaurant, which below to the employees, and how to best communicat…
Show 565, February 17, 2024: Creature Comforts Brewing Co. DTLA with Jake Wood Part One
“Creature Comforts Brewing Company, an award-winning, purpose-driven craft brewery based in Athens, GA, opened its second taproom and brewery locally late last year. Located in City Market South, nestled in the Fashion District of downtown Los Angeles at 1124 San Julian St., the Creature Comf…
Show 565, February 17, 2024: Creature Comforts Brewing Co. DTLA with Jake Wood Part Two
“Creature Comforts Brewing Company, an award-winning, purpose-driven craft brewery based in Athens, GA, opened its second taproom and brewery locally late last year. Located in City Market South, nestled in the Fashion District of downtown Los Angeles at 1124 San Julian St., the Creature Comf…
Industry Women Take Regard & Control
March marks the celebration of Women’s History Month, a time when we commemorate the role of women in history and the women in the hospitality Industry. During the pandemic women chefs, restaurateurs and makers twisted and swiveled and then turned to each other to keep their businesses afloat. Ente…
Regarding HER
Joined by co-host KC Mancebo of Clamorhouse, we chat with LA restaurateur Dina Samson about her pandemic idea turned expanding non-profit, Regarding HER. Regarding HER is a concept formulated as a support system for female chefs and business owners in the food and beverage industry. Proof that “gro…
Se 2: Ep 1 - Superfine Cocktails with Dina Samson and Kelso Norris
In this episode of "Cocktails with Friends," host Bob Cutler chats with Dina Samson and Kelso Norris about their innovative and delicious contributions to the mixology scene in Los Angeles. Dina, owner of Superfine and Silicon Beach, and Kelso, a partner with Sips of Impact, share their experiences…
Eaton and Palisades Fires: Wildfire aid and the road to recovery
We all saw it unfold in real time, some of us from our phones, others witnessing the devastation firsthand. Our beautiful, complicated, and geographically vast Los Angeles has been brought to its knees. Our heart goes out to everyone who finds themselves struggling and unmoored through all the type…
Elevate Your Brand with Dina Samson of Rossoblu LA
Dina Samson has had interesting careers as an investment banker, chief of staff to CEOs, a restaurant publicist, and a video game producer. With the knowledge gained from these experiences, she has seamlessly switched focus and built three successful restaurants with her husband, Chef Steve Samson …
Chef Steve Samson on Rosso Blu, Bologna, Gnocchi, and the Real Cost of Running a Restaurant
Chef Steve Samson on Rosso Blu, Bologna, Gnocchi, and the Real Cost of Running a Restaurant The Italian Food Secret LA Has Been Hiding
This week on Drinking During Business Hours, Sarah Halstead and Rich Chassler sit down with Michelin-recognized chef and restaurateur Steve Samson for a rich, hil…
PODCAST SEARCH ENGINE
You can use our website to search 3,829,336 podcasts and 196,563,751 episodes by people, places, or topics.
I have no special talent. I am only passionately curious, and
I listen to podcasts.
‐ Albert "Llamacorn" Einstein
EDIT
Thank you for helping to keep the podcast database up to date.
