เกี่ยวกับพอดแคสต์นี้ 🔗
Young professionals want to love wine—but the industry keeps getting in its own way. @winewithjon gathers voices from across the business to figure out what needs to change. Winemakers, merchants, sommeliers, influencers, and educators share what’s working, what’s failing, and where we go from here. An industry conversation about wine’s future and how tech is changing everything. CEO of Preface Wine in Delray Beach, Florida.
ผู้จัด:
ความถี่ในการอัพเดต:
weekly
ความยาวเสียงโดยเฉลี่ย:
31 minutes
สัมภาษณ์แขก
ภาษาอังกฤษ
สหรัฐอเมริกา
31 ตอน
ตั้งแต่ 26 มกราคม 2026
episodic
ตอนล่าสุด 🔗
I was on a hillside in Napa, twenty minutes into geeking out about a vineyard, when my friend Chandler — whocould not care less about the Harlan family tree — started beaming. I asked her why. "I’m just excited to see YOU so excited."
That’s this whole episode. She caught the feeling, not…
ตอนก่อนหน้านี้ 🔗
Doug Frost's uncle poured him a 1968 Louis Martini SpecialSelect Pinot Noir when he was fifteen — his first glass of wine ever. He told that story so often that Mike Martini eventually sent him a bottle of the same wine, which he used to ambush his aunt and uncle at dinner decades later. He has a d…
Ray Isle's first real memory of wine is lying on a floor incollege while someone squeezed it into his mouth from a bag.
The bottle that actually changed things was a Diamond Creek Volcanic Hill Cabernet at a dinner in the late eighties — first sip whatever, third sip what the hell is this. He was …
How much would you spend on an idea that every analyst says is dying? This spring, Constellation Brands answered: two hundred million dollars.
The Robert Mondavi Winery reopened in Oakville in April after a three-year renovation — at the exact moment Silicon Valley Bank was telling the wine industr…
Jacqueline Coleman is a fourth-generation Miamian who hasbeen covering South Florida wine since 2013 — but the whole thing started in Virginia, where a DC day job and a weekend discovery that there was wine country forty-five minutes away turned into a blog called History & Wine.
One of her ear…
This week: Amanda McCrossin —SommVivant — on why the wine industry doesn’t have a simplification problem, ithas a translation problem.
Amanda is a certified sommelier who ran the wine program at PRESS in Napa and has since built an audience of roughly half a million people by making wine feel appro…
Four guys at a steakhouse order bourbon, an old fashioned, and a beer — and the guy who actually wants the Barolo orders bourbon anyway.
This week's essay is about that hesitation. Wine is five thousand years old and was never gendered anywhere — until, in about forty years, American culture quiet…
This week: Raj Parr — one of the most influential sommeliers America has produced — on why he left the dining room for the dirt.
Raj ran the wine program for the Michael Mina Restaurant Group, co-founded Sandhi and Domaine de la Côte, helpedlead the push toward balance in California wine, and co-wr…
In 1993, a working actor planted five acres of pinot noir at the bottom of the world, in a region most people said was too cold to grow anything serious. His neighbors thought it was ahobby.
Sam Neill died last month, and two completely different sets of obituaries ran for the same man — one for th…
What did your parents actually drink — not what they taught you about wine, but what was in the fridge? This week is a solo essay about that question, and the pattern it reveals: every generation rejects the wine its parents loved. Jug wine became Robert Parker's scores. The boomers' big Napa Cabs …
ข้อสงวนสิทธิ์: พอดแคสต์และอาร์ตเวิร์คที่ฝังอยู่ในหน้านี้มาจาก Jonathan Frutkin ซึ่งเป็นทรัพย์สินของเจ้าของและไม่มีส่วนเกี่ยวข้องหรือรับรองโดย Listen Notes, Inc.
เครื่องมือค้นหาพอดแคสต์
คุณสามารถใช้เว็บไซต์ของเราเพื่อค้นหาพอดแคสต์ของ3,825,940และตอนของ195,967,400ตามบุคคล สถานที่ หรือหัวข้อ
การลงทุนในความรู้ให้ผลตอบแทนดีที่สุด ฉันจึงฟังพอดแคสต์
‐ Benjamin "Llamacorn" Franklin
อ้างสิทธิ์ในพอดแคสต์นี้
Why to claim podcasts?
If you are a podcaster, the best way to manage your podcasts on Listen Notes is by claiming your Listen Notes
podcast pages.
It is a great, free way to engage the podcast community and increase the visibility of your podcasts.
After claiming your Listen Notes podcast pages, you will be able to:
✓
Manually refresh the RSS feed to sync up
✓
Get a verified badge (
✓
) alongside with your podcast name on Listen Notes
✓
Post โฆษณาย่อย for sponsorship,
guests, co-hosts,
cross-promotion...
✓
Respond to listener comments on Listen Notes
✓
Use speech-to-text techniques to transcribe your show and
edit transcripts
✓
Improve the presence of your podcasts, e.g., self-service
บทสัมภาษณ์ผู้จัดทำพอดแคสต์...
✓
If you share your Listen Notes page and at-mention @ListenNotes
on X (formerly Twitter),
บัญชี X อย่างเป็นทางการของเรา (เดิมคือ Twitter) will retweet to promote
your show to our followers.
Coming soon:
◯ Self-service promotion on Listen Notes
◯ Track your podcast stats on Listen
Notes, e.g., listens, page
views...
◯ Manage episodes
