ไฟล์เสียงบางส่วนของพอดคาสต์นี้อาจเสีย
Maybe this podcast has a new rss feed?
เกี่ยวกับพอดแคสต์นี้ 🔗
In Culinary is the network that cooks and connects. From brands to chefs and events, we have a community of vetted, proven, and filtered for the most streamlined connections In Culinary. Become a member to share ideas, find new brands, seek talent, and promote, market, or collaborate.
ความถี่ในการอัพเดต:
every 26 days
ความยาวเสียงโดยเฉลี่ย:
54 minutes
สัมภาษณ์แขก
ภาษาอังกฤษ
สหรัฐอเมริกา
8 ตอน
ตั้งแต่ 17 เมษายน 2024
episodic
ตอนล่าสุด 🔗
In this episode of In Culinary Conversations, host Chef Paul Young sits down with renowned barbecue expert Chef DeAndre Carter to explore the nuance and flavors of Chicago-style barbecue. Chef DeAndre shares his insights on the absence of a distinct Chicago barbecue identity, drawing a comparison t…
ตอนก่อนหน้านี้ 🔗
In this episode of "In Culinary Conversations," we are sharing the inside look of our recent Conversations In Culinary event with Chef Won Kim.Known for his vibrant personality and candid views, Chef Won doesn’t hold back as he shares his thoughts on everything from the misconceptions sur…
In this episode of the In Culinary Conversations podcast, hosts Jiwon and Chef Brian Jupiter sit down with culinary innovator Chef Jesse Valenciana, who shares his compelling journey from Chicago to Nashville. Initially seeing Nashville as a “rebound” city, Jesse and his partner Audrey channeled th…
In this episode of In Culinary Conversations, hosts Chef Paul Young and Jiwon sit down with Chicago's own Chef Won Kim to delve into the complexities of the culinary industry, from the importance of mutual respect in creative fields to the need for transparency in restaurant operations. Won Ki…
Host Chef Paul Young is joined by our guest Chef Stephen Coe! Together they engage in a lively discussion filled with cooking tips, personal anecdotes, and playful banter. Stephen, a seasoned chef from Massachusetts, prepares a lobster tortellini dish that once helped him defeat Bobby Flay in a cul…
In this episode of In Culinary Conversations, hosts Chef Paul Young and Jiwon sit down with Chef DeAndre Carter, the culinary mastermind behind Soul and Smoke in Chicago, IL. "The culinary world is a lifestyle, not just a job. Doing what you love makes the work feel less daunting." - Chef…
คุณดูทุกตอนในพอดแคสต์นี้แล้ว
ข้อสงวนสิทธิ์: พอดแคสต์และอาร์ตเวิร์คที่ฝังอยู่ในหน้านี้มาจาก In Culinary ซึ่งเป็นทรัพย์สินของเจ้าของและไม่มีส่วนเกี่ยวข้องหรือรับรองโดย Listen Notes, Inc.
เครื่องมือค้นหาพอดแคสต์
คุณสามารถใช้เว็บไซต์ของเราเพื่อค้นหาพอดแคสต์ของ3,825,284และตอนของ195,820,657ตามบุคคล สถานที่ หรือหัวข้อ
I have no special talent. I am only passionately curious, and
I listen to podcasts.
‐ Albert "Llamacorn" Einstein
อ้างสิทธิ์ในพอดแคสต์นี้
Why to claim podcasts?
If you are a podcaster, the best way to manage your podcasts on Listen Notes is by claiming your Listen Notes
podcast pages.
It is a great, free way to engage the podcast community and increase the visibility of your podcasts.
After claiming your Listen Notes podcast pages, you will be able to:
✓
Manually refresh the RSS feed to sync up
✓
Get a verified badge (
✓
) alongside with your podcast name on Listen Notes
✓
Post โฆษณาย่อย for sponsorship,
guests, co-hosts,
cross-promotion...
✓
Respond to listener comments on Listen Notes
✓
Use speech-to-text techniques to transcribe your show and
edit transcripts
✓
Improve the presence of your podcasts, e.g., self-service
บทสัมภาษณ์ผู้จัดทำพอดแคสต์...
✓
If you share your Listen Notes page and at-mention @ListenNotes
on X (formerly Twitter),
บัญชี X อย่างเป็นทางการของเรา (เดิมคือ Twitter) will retweet to promote
your show to our followers.
Coming soon:
◯ Self-service promotion on Listen Notes
◯ Track your podcast stats on Listen
Notes, e.g., listens, page
views...
◯ Manage episodes
