The audio of this episode may be broken.
How to fix it?
ABOUT THIS EPISODE
Elizabeth Stein leveraged her degree in nutrition to grow Purely Elizabeth to the leading Natural & Organic granola brand in the US. She’ll share her path to get to this point, her leadership style and how its changed and the cornerstone of her food philosophy. We’ll also get a sneak-peek into what the future holds for Purely Elizabeth.
English
United States
SEARCH PAST EPISODES
Search past episodes of The Indispensables - 301 INC.
OTHER EPISODES IN THIS PODCAST
Welcome to The Indispensables, a new podcast from 301 INC, the venture capital arm of General Mills. 301 INC’s founding partners John Haugen & Pete Speranza join us to talk about what inspired 301 INC, its promise to be an “indispensable partner” to the portfolio brands and what they see as the…
In just over 5 years, Jesse Merrill has transformed the cottage cheese category with the introduction of Good Culture. Our conversation will cover Jesse’s journey to founding Good Culture, what it means to disrupt a stagnant category and lessons he’s learned along the way. Good Culture was built wi…
Neka Pasquale has always lived by the mantra “food is healing.” In 2009, she combined her expertise in Chinese medicine and acupuncture with her love for food and turned that mantra into a business. Now a national brand, Urban Remedy offers an array of ready-to-eat meals, smoothies and snacks that…
We speak with Tal Ronnen, a culinary pioneer in plant-based food who has seen enormous success as a celebrity chef, restauranteur, and founder of Kite Hill, a leading dairy-free brand with products spanning yogurt, cream cheese, dips, and pastas. Tal shares his plant-based food philosophy, his pers…
Disclaimer: The podcast and artwork embedded on this page are from 301 INC: Emerging Brand Elevator, which is the property of its owner and not affiliated with or endorsed by Listen Notes, Inc.
EDIT
Thank you for helping to keep the podcast database up to date.
