MENGENAI PODCAST INI 🔗
Chef-turned-CEO Nathan Sno sits down with the ultra successful entrepreneurs, chefs, and disruptors shaping the future of the food industry. Together, they uncover the stories of discipline, creativity, and resilience it truly takes, and the philosophies forged along the way.
Life and business are never clean lines. They’re often chaotic and messy, but always full of meaning. The Stock Podcast is where those stories are told, not polished, but raw and real.
Like its namesake in the kitchen, stock is slow-built depth. Here, it becomes a metaphor for legacy and purpose. From Michelin-starred chefs to billion-dollar CEOs, every guest reveals the failures, breakthroughs, and hard lessons that shaped them.
This isn’t just about food. It’s about the timeless ingredients of success.
Hos:
Kekerapan kemas kini:
every 9 days
Purata panjang audio:
67 minutes
Temu bual tetamu
Bahasa Inggeris
Amerika Syarikat
12 episod
sejak 31 Okt 2025
episodic
EPISOD TERKINI 🔗
James Riley spent decades leading at the highest level of business. From helping oversee companies within a $20 billion global conglomerate to becoming CEO of Mandarin Oriental Hotel Group, his career has been defined by people, leadership, and resilience.
In this conversation, James shares the ...
EPISOD SEBELUMNYA 🔗
Chris Baber has built a career by doing things his own way - carving out a lane in food that actually feels fulfilling, instead of chasing a “traditional” path.
In this episode, he breaks down the habits behind long-term success: choosing the right thing to work hard at, communicating well, and ...
Mike Beagle breaks down the mindset he calls “front running” - backing your ideas before the world agrees with them, and having the discipline to carry them all the way through. He talks about what it’s like working in environments where the expectation is to invent and create daily, and why bei ...
Farmer Lee has spent a lifetime listening to the land. He reveals how soil, seeds, and seasonality don’t just feed us - they heal us. Expect a radical rethink on food systems, sustainability, and why your body already knows what it needs. This is farming as philosophy, food as medicine, and purp ...
Adam Hyman is one of hospitality’s most trusted insiders. In this episode, he explains why restaurants fail, the hidden crisis threatening the industry, and how culture and community can rebuild it. A conversation about resilience, creativity, and why hospitality is the glue that holds society t ...
At 23, Jack McGarry was crowned the world’s best bartender. But success nearly destroyed him. Here he reveals the truth about addiction, burnout, and rebuilding life through sobriety and discipline. A raw and unfiltered story of ambition, collapse, and the long road to redemption.
Expect to lear ...
Clare Smyth left home at 16 to pursue her dream. Today, she is the only British female chef with three Michelin stars. She shares what it really costs to be the best, the power of obsession, and why leadership and sustainability matter more than ever. A masterclass in pressure, purpose, and resi ...
Jacques Pépin is a culinary legend with over 70 years in the kitchen. He shares the timeless lessons of simplicity, memory, and technique - and why food is inseparable from family and identity. A rare glimpse into the philosophy of a master chef who turned cooking into both craft and art.
Expect ...
Jens Knoop turned a childhood obsession with chocolate into a £25+ million brand. In this episode, he shares the lessons behind building Knoops: why simplicity beats complexity, how passion scales, and why joy is the most powerful growth strategy of all. A story of obsession, brand-building, and ...
Nyesha Arrington discovered cooking at 17 and never looked back. Here she explains the three ingredients of success - resilience, grit, and work ethic — and the hidden cost of greatness in brutal kitchens. This is a conversation about passion, endurance, creativity, and the balance every high pe ...
Penafian: Podcast dan karya seni yang dibenamkan pada halaman ini adalah daripada Nathan Sno, yang merupakan hak milik pemiliknya dan tidak bergabung dengan atau disokong oleh Listen Notes, Inc.
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‐ Benjamin "Llamacorn" Franklin
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