MENGENAI PODCAST INI 🔗
A conversation about BBQ and craft beer with people in the community. We have conversations with industry leaders and enthusiast covering all aspects of the culture, business, and the future.
Hos:
Kekerapan kemas kini:
bimonthly
Purata panjang audio:
59 minutes
Temu bual tetamu
Mempunyai penaja
Bahasa Inggeris
Amerika Syarikat
13 episod
sejak 13 Sep 2020
episodic
EPISOD TERKINI 🔗
The Fire and Beer podcast, hosted by Marcel Gomez, returns after a long break with exciting news and new co-hosts, Dan Holway and Zach Ross from Marlowe Artisanal Ales. The episode takes place at Alternate Ending and features special guests Scott Novick and Danny McGill, discussing the unique co ...
EPISOD SEBELUMNYA 🔗
In this episode of Fire and Beer, Marcel Gomez is joined by a multitude of people at Alternate Ending in Aberdeen, New Jersey. On the show today we have Assistant Brewer Steve, Head Brewer Brendon, Owner Scott, Head Brewer from District 96 Sung, Scott from Lorenzo the Beer Cat, and Perri from Di ...
This time we’ve got Jason Stein from Timber Ales. Jason’s love of craft beer began at the University of Michigan when he tried Bell’s Hop Slam for the first time. After graduating, Jason became active in the craft beer scene, writing with various publications and starting his own blog. The inevi ...
In today’s episode Marcel Gomez is joined by Sean Towers from The Seed: A Living Beer Project, recently named USA Today’s best new brewery. Located in Atlantic City, The Seed has 10 taps and a 7-barrel system. The Seed is a passion project of Sean and Amanda Cardinali and grows and changes with ...
This is a series within the Fire & Beer podcast, where Kamal and I talk shit about whatever is on our mind. In this episode we discuss:
Line shares are back?!
Shaun Hills view on the current beer scene.
Kamal makes some dope announcements
No episode in March what gives Marcel?
Guests on the ...
In today’s episode Marcel Gomez is joined by Robert Austin Cho, chef/owner of award-winning restaurant Kimchi Smoke in Westwood, New Jersey. Robert started off with backyard BBQ before progressing to competitions, building a following and, eventually, creating Kimchi Smoke. Roberts’ food is Amer ...
In today’s episode we are welcoming Tom Peters, owner of Monk’s Café in Philadelphia. Monk’s is regarded as one of the best beer bars in the world and one of the top 5 places to go before you die. With a cult-like following, largely in part to his passion for Belgian Beer and ability to pass tha ...
This is a series within the Fire & Beer podcast, where Kamal and I talk shit about whatever is on our mind. In this episode we have two special guest Anthony (@Stop_and_Smell_the_Hops) and Jose (@yankeerunner77) we talk candidly about Stout in a can, dope NJ home brewers, Melissa Wings, Unta ...
Chris tells Marcel that he built on the concept of BierWax through passion. An honest love of both music and craft beer is what drove the conception of BierWax and is what continues to drive any changes. When he thought of the idea, he realized there was nowhere else around that married both of ...
Penafian: Podcast dan karya seni yang dibenamkan pada halaman ini adalah daripada Marcel Gomez, yang merupakan hak milik pemiliknya dan tidak bergabung dengan atau disokong oleh Listen Notes, Inc.
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