Listen Score
LS 47
Global Rank
TOP 1%

MENGENAI PODCAST INI 🔗

Kekerapan kemas kini:
every 11 days
Purata panjang audio:
30 minutes
Bahasa Inggeris
Amerika Syarikat
28 episod
sejak 2 Jun 2020
episodic

EPISOD TERKINI 🔗

We’re closing out the season with a look at “True Cost Accounting.” There is a growing movement to include “true cost accounting” or TCA when considering the cost of food -- which can be far more than what you pay in a supermarket.  Our guest today, food journalist and The Farm Report host Lisa ...

CARI EPISOD LEPAS

Cari episod lepas bagi Citizen Chef with Tom Colicchio.

EPISOD SEBELUMNYA

Tom and Food Research and Action Center Ellen Vollinger and Massachusetts Congressman Jim McGovern discuss the historic permanent increase to the decades-old Thrifty Food Plan coming in October 2021. Follow Tom on Twitter and Instagram @tomcolicchio and share what you want to hear with hashtag # ...
Tom talks with food critic and A Hungry Society Podcast host Korsha Wilson about supporting black culinary artists and relishing American dining experiences. Learn more about your ad-choices at https://www.iheartpodcastnetwork.com See omnystudio.com/listener for privacy information.
Tom and Giving Kitchen co-founder Jen Hidinger-Kendrick discuss the state of mental health in the restaurant industry, how the pandemic has added pressure and hardship to some circumstances, and what Giving Kitchen does to support people in the restaurant industry. We learn how Giving Kitchen re ...
Tom talks with Hudson Valley Seed Company Co-Founder and Creative Director Ken Greene about heirlooms, seed sovereignty and how seeds reflect human history. Learn more about your ad-choices at https://www.iheartpodcastnetwork.com See omnystudio.com/listener for privacy information.
Tom and Congressman Earl Blumenauer of Oregon discuss the Restaurant Revitalization Fund and have a wide-ranging discussion about where legislation around environment and food intersect. Learn more about your ad-choices at https://www.iheartpodcastnetwork.com See omnystudio.com/listener for pr ...
Reclaiming the food you threw away and up cycling it into nutrient-dense animal feed. Learn more about your ad-choices at https://www.iheartpodcastnetwork.com See omnystudio.com/listener for privacy information.
Tom Colicchio and Bowery Farming's Irving Fain discuss the future of the food supply chain. Tom spotlights how the visionary's food company uses indoor farming technologies to grow nutritious food in a water-saving, pesticide-free environment. And they're not just growing food at Bowery Farming, ...
Sometimes our neighborhood eateries make us gather beyond the meal. In this episode, Pinky Cole of Slutty Vegan ATL joins Tom to talk about her plant-based pursuit of doing just that despite the pandemic. The entrepreneur and philanthropist explains how her suite of expanding vegan dining experi ...
Welcome back from a long holiday! Chef Andrea Drummer is the woman behind The Original Cannabis Cafe in West Hollywood, which is the first cafe in that city licensed to serve cannabis along with its menu. We’re going to talk to her about pioneering a new segment of the two industries, and how ex ...
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