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every 54 days
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40 minutes
게스트 인터뷰
영어
영국
에피소드 40 개
2023년 4월 26일부터
episodic

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Send us Fan Mail We sit down with David Ramsay at Banconi Soho to trace how a South London upbringing, a career in private equity, and a taste for building brands leads to one of London’s most recognisable pasta restaurants. Along the way we dig into the tuna sandwich lesson, what “creative pasta” …

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Send us Fan Mail We sit down with Benji Liebewitz to unpack how a London-born New Yorker ends up building One Club Row and The Knave of Clubs, and why the best restaurants win on relationships not hype. We dig into what makes guests return, how pricing and dining habits are shifting, and why hospit…
Send us Fan Mail We sit down with CMS partner David Roberts to trace his accidental route into hospitality and the deal-making that shaped modern UK restaurant growth. We dig into how founders raise capital without losing control, why some private equity structures now punish management teams, and …
Send us Fan Mail We sit down with Luke Johnson to trace the real path from student nightlife hustles to building some of the best known names in UK hospitality. We talk honestly about why the 1990s felt like a golden age, why the market is harsher now, and what still makes a food and drink business…
Send us Fan Mail What makes a space feel like home before you’ve even set down your bag? We sit with Dylan Murray to chart a rare career that connects five-star rigour, high-growth innovation, and the human heartbeat of hospitality—from running dishes at The Landmark to shaping openings at One Aldw…
Send us Fan Mail Robbie Barr, founder of Gorgeous Group, shares his journey from humble beginnings in Manchester to becoming a leading hospitality consultant who transforms hotel dining and drinking experiences worldwide. His philosophy of creating "emotion per square foot" has shaped ico…
Send us Fan Mail Tony is the gold standard and Royal Warrant equivalent of both kosher catering and now kosher restaurants. This is one of my shortest episodes ever but definitely not short on quality Hear Tony’s story and journey mastering both skill sets always moving the game on.
Send us Fan Mail David is one of the masters of corporate hospitality.From CEO of Pizza Express to founder of Clapham House Group with restaurants including The Real Greek, Franco Manca and many many others.David shares both pearls of wisdom of finance and growth together with some amusing stories …
Send us Fan Mail Sandwich sandwich is a real family affair starting in Bristol as a better sandwich shop. With Nick’s farthers approval, Richard his brother followed suit.Crucially, Josh , 17 at the time also joined giving the brand some gen Z punch.From Bristol to London, the brand continues to re…
Send us Fan Mail Glen gave up his training to be a lawyer as he knew he wanted to be in hospitality.Working as a kitchen porter to bigger roles at Patty&Bun, Bao, Market Halls until post covid, decided to launch the Tamil Crown with his partner, Prince.The pubs are following a trend of high qua…
면책 조항: 이 페이지에 포함된 팟캐스트와 작품은 Ted Schama에서 가져온 것입니다. 이 팟캐스트는 소유자의 재산이며 Listen Notes, Inc.와 제휴하거나 보증하지 않습니다.