이 팟캐스트 소개 🔗

진행자:
평균 오디오 길이:
26 minutes
게스트 인터뷰
영어
미국
에피소드 8 개
2026년 5월 8일부터
serial

가장 오래된 에피소드 🔗

In this episode, I interview Marc Hausman, owner of Footnotes, a generational shoe business that has been part of the Millburn community for years. We discuss what it is like to continue a family business, serve loyal customers, and adapt to changes in retail while keeping the store’s original valu…

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이전 에피소드

In this first episode, I interview Steve Grillo from Explore Millburn Short Hills, the nonprofit management organization for the Special Improvement District in Millburn Township, New Jersey. We discuss how Explore Millburn Short Hills supports the local economy and community by promoting small bus…

Shala's: Shala Powell

In this second episode, I interview Shala Powell from Shala’s in Millburn, a local boutique store that has been part of the community for years. We discuss what it is like to run a small business with a focus on building relationships with customers and keeping a local store successful over time. T…
In this episode, I interview Sam Eckstein, owner of Springbone, a fast casual restaurant chain that continues to grow while staying focused on simple, high-quality, and nutritious ingredients. Sam shares how Springbone uses a centralized kitchen in Brooklyn to keep its food fresh, consistent, and r…
In this episode, I interview Rimon Ebrahim, the owner of Avalon Salon, a luxury hair and nail salon in Millburn. Rimon moved from Egypt with a dream of starting his own salon, and after working at three other salons, he turned that dream into a reality. We discuss how Avalon grew through word of mo…
In this episode, I interview Ryan Harris, an owner of The Standard, a neighborhood restaurant known for quality food, a good vibe, and a lively bar. Ryan shares the importance of working hard and learning the business from the ground up, whether that means washing dishes, bussing tables, or helping…

Vinnies: Peter Falzo

In this episode, I interview Peter Falzo, the owner of Vinnie’s, a cozy pizza shop known for its fresh ingredients and thin crust pizza. Inspired by his Uncle Vinnie, Peter built the Vinnie’s brand through dedication, commitment, and a love for bringing people together through food. We discuss what…
In the final episode of this series, I interview Andrew Morgan, an owner of Millburn Deli, an iconic New Jersey institution known for its legendary sandwiches. As a family business that has been around since 1947, Millburn Deli has grown through hard work, pride, and a strong commitment to quality.…
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면책 조항: 이 페이지에 포함된 팟캐스트와 작품은 Rowan Freeman에서 가져온 것입니다. 이 팟캐스트는 소유자의 재산이며 Listen Notes, Inc.와 제휴하거나 보증하지 않습니다.