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every 68 days
평균 오디오 길이:
34 minutes
게스트 인터뷰
스폰서 있음
영어
미국
에피소드 6 개
2022년 7월 18일부터
episodic

최신 에피소드 🔗

In this episode, Sam & Dave discuss 4 of the common myths surrounding restaurant tech and AI.

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이전 에피소드

In this special RLC roundtable edition of Operational Hacks, Samuel Shortmoderates and dives into many different restaurant industry subjects including use of tech, political hurdles facing the industry, the need to not sacrifice hospitality or service with the phrase “frictionless” and much more.O…
Amanda Smith discusses the multitude of programs available to restaurant operators that can help with workforce development to mental health in the industry.
Former Mayor and multiple restaurant owner Jim Holton has a candid conversation about his first stint of brewing his own beer and how it didn't go as planned.  Jim also discusses the challenges his restaurants have faced over the last couple years.
Regional COO of Boyne Resorts Brad Keen discusses how he feels with the wave of restaurant technology coming, the front of the house has to remain people and hospitality oriented. 
Dave Dittenber & Sam Short discuss their restaurant experiences and upbringing in the industry.
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면책 조항: 이 페이지에 포함된 팟캐스트와 작품은 Keith에서 가져온 것입니다. 이 팟캐스트는 소유자의 재산이며 Listen Notes, Inc.와 제휴하거나 보증하지 않습니다.