このポッドキャストについて 🔗

ホスト:
平均音声長:
26 minutes
ゲストインタビュー
英語
アメリカ合衆国
8 エピソード
2026年5月8日から
serial

一番古いエピソード 🔗

In this episode, I interview Marc Hausman, owner of Footnotes, a generational shoe business that has been part of the Millburn community for years. We discuss what it is like to continue a family business, serve loyal customers, and adapt to changes in retail while keeping the store’s original valu…

過去のエピソードを検索

Shop Talk の以前のエピソードを検索します。

以前のエピソード

In this first episode, I interview Steve Grillo from Explore Millburn Short Hills, the nonprofit management organization for the Special Improvement District in Millburn Township, New Jersey. We discuss how Explore Millburn Short Hills supports the local economy and community by promoting small bus…
In this second episode, I interview Shala Powell from Shala’s in Millburn, a local boutique store that has been part of the community for years. We discuss what it is like to run a small business with a focus on building relationships with customers and keeping a local store successful over time. T…
In this episode, I interview Sam Eckstein, owner of Springbone, a fast casual restaurant chain that continues to grow while staying focused on simple, high-quality, and nutritious ingredients. Sam shares how Springbone uses a centralized kitchen in Brooklyn to keep its food fresh, consistent, and r…
In this episode, I interview Rimon Ebrahim, the owner of Avalon Salon, a luxury hair and nail salon in Millburn. Rimon moved from Egypt with a dream of starting his own salon, and after working at three other salons, he turned that dream into a reality. We discuss how Avalon grew through word of mo…
In this episode, I interview Ryan Harris, an owner of The Standard, a neighborhood restaurant known for quality food, a good vibe, and a lively bar. Ryan shares the importance of working hard and learning the business from the ground up, whether that means washing dishes, bussing tables, or helping…
In this episode, I interview Peter Falzo, the owner of Vinnie’s, a cozy pizza shop known for its fresh ingredients and thin crust pizza. Inspired by his Uncle Vinnie, Peter built the Vinnie’s brand through dedication, commitment, and a love for bringing people together through food. We discuss what…
In the final episode of this series, I interview Andrew Morgan, an owner of Millburn Deli, an iconic New Jersey institution known for its legendary sandwiches. As a family business that has been around since 1947, Millburn Deli has grown through hard work, pride, and a strong commitment to quality.…
このポッドキャストのエピソードはすべて視聴済みです
免責: このページに埋め込まれているポッドキャストとアートワークは Rowan Freeman からのものであり、その所有者の所有物であり、Listen Notes, Inc. と提携または承認されていません。