Listen Score
LS 32
Global Rank
TOP 5%

INFORMAZIONI SU QUESTO PODCAST 🔗

Frequenza di aggiornamento:
weekly
Durata media dell'audio:
56 minutes
Interviste agli ospiti
Ha degli sponsor
Inglese
Stati Uniti
209 episodi
da 08 Novembre 2022
episodic

ULTIMO EPISODIO 🔗

What does it take to turn industrial carbon dioxide into useful chemicals at a price the market will accept? On Grow Everything, Karl Schmieder and Erum Azeez Khan speak with Max Kufner, cofounder and CEO of Again, about using gas fermentation to make acetate and other products from industrial emis…

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EPISODI PRECEDENTI

Michael Wright, founder of Biomimetics International, joins Grow Everything to explain how learning from nature can reshape the way we design products, build businesses, and scale emerging industries. Drawing on decades in semiconductors and high technology, he describes biomimetics as learning fro…
At Bio Innovations in Omaha and an adjacent investor gathering in Houston, Grow Everything hosts Karl Schmieder and Erum Azeez Khan unpack the shift reshaping the bioeconomy: scientific discovery is becoming faster and less expensive, while deployment, scale up, and durable partnerships have become…
Genoa Ventures founder and managing director Jenny Rooke joins Karl Schmieder and Erum Azeez to explore bioconvergence, the expanding frontier where biology meets AI, automation, materials science, and real world business building. Drawing on her journey from physics and genetics to venture capital…
Michael Heltzen, CEO of Exozymes, joins Grow Everything to explain how cell free biomanufacturing is opening new possibilities for natural products, nutraceuticals, and medicines. Michael shares why engineered enzymes can make high purity molecules without relying on living cells, how Exozymes move…
For the 200th episode of Grow Everything, Karl Schmieder and Erum Azeez Khan talk with Jason Kelly, co-founder and CEO of Ginkgo Bioworks and former chair of the US National Security Commission on Emerging Biotechnology, about why biology is still so hard to engineer. Jason explains why a cell is t…
Biology may be the most important technology we take off planet, and Mario Maggio is building the hardware to prove it. The founder and CEO of Ambrosia Space joins Erum Azeez Khan and Karl Schmieder to explain why space bioprocessing has been stuck at 10 to 20 milliliters while bench scientists on …
Chef and entrepreneur Pierre Thiam joins Grow Everything to explain how fonio, a resilient ancient grain from West Africa, can become a platform for biodiversity, regenerative agriculture, food security, and farmer prosperity. Pierre traces his journey from studying physics and chemistry to discove…
Food technology is moving from farms and petrochemicals into bioreactors, fungi, engineered crops, and circular feedstocks. In this Grow Everything highlights episode, Erum Azeez and Karl Schmieder visit six stops across the grocery store to explore sweet proteins from Oobli, fermentation derived c…
Biotech is moving fast, but regulation, public trust, and infrastructure still shape how quickly new ideas reach the market. In this episode of Grow Everything, Greg Jaffe joins Karl Schmieder to explore the regulatory future of the bioeconomy, drawing on Greg’s experience in environmental law, con…
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