# Rick Stein
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Christopher Richard "Rick" Stein, (born 4 January 1947) is an English celebrity chef, restaurateur and television presenter. Along with business partner (and first wife) Jill Stein he has run the Stein hotel and restaurant business in the UK for over forty years. The business has a number of renowned restaurants, shops and hotels in Padstow along with other restaurants in Marlborough, Winchester and Barnes.
Jack Stein - Accidentally Deleting Rick Stein's Cookbook, Working As A KP At 12 Years Old & Running Britain's Most Famous Seafood Empire
What was it really like growing up as Rick Stein's son?
This week we're joined by Jack Stein for one of our favourite conversations yet. From washing pots aged 12 and accidentally deleting his dad's first cookbook, to training in Paris, Sydney and Japan before returning to help lead one of Britain'…
Paul Whitehouse: A Walk Down Comedies Memory Lane, Ted the Indifferent Dog, and a Vampire Bat Anatomy Lesson
In the final episode before our summer break, we're joined by Bob Mortimer's co-host, comedy royalty, Paul Whitehouse.
Paul who gets sniffed, interrogated, and thoroughly background-checked by a passive-aggressive AI bot with opinions about Rick Stein—alongside Bat Conservation Trust director Joe N…
Episode 6 | What it takes to survive 50 years in bookselling: Ron Johns, Falmouth Bookseller, Cornwall
What does it take to survive more than 50 years as an independent bookseller?
Ron Johns started working in the book trade in 1969. Five years later, armed with £800 borrowed from his dad, he opened his first bookshop in Plymouth.
Today, at 74, Ron runs three independent bookshops in Cornwall – the …
My impromptu food review 'on the beach'
I visited somewhere very special, somewhere I want to go back to every day if I could.
Riley's Fish Shack- I fell in love with it. Was it Rick Stein, Dartmouth or Jersey and all of that? No, this was another level up there.
This was very accomplished cooking (as Marco MPW would say) and the service…
Gennaro Contaldo - How To Be Happy Everyday, Training Jamie Oliver & Italian Hospitality Secrets
What did Jamie Oliver learn from Gennaro Contaldo? And what can a lifetime spent cooking teach us about happiness, gratitude and living well?
In this episode of Hungry, Dan Pope sits down with legendary Italian chef Gennaro Contaldo for a wonderfully candid conversation about food, family, friendsh…
"I had no intention of being a chef, I just opened a restaurant to pay the bills"
Food guru Rick Stein joins Brendan to share some of what he's learned since starting out in the business. His new book 'Rick Stein’s Cookery Course' draws on 60 years of cooking, with everything anyone could need to know, including how to joint a rabbit and why he likes his beef from a castrated ma…
"I had no intention of being a chef, I just opened a restaurant to pay the bills"
Food guru Rick Stein joins Brendan to share some of what he's learned since starting out in the business. His new book 'Rick Stein’s Cookery Course' draws on 60 years of cooking, with everything anyone could need to know, including how to joint a rabbit and why he likes his beef from a castrated ma…
The One with Jack Dee, Philippa Dunne and Rick Stein
Today on the Chris Evans Breakfast Show, Jack Dee was telling us all about his new Channel 4 show, Amandaland’s Philippa Dunne spilled the beans on her latest crime-comedy with the BBC, and our favourite Rick Stein was flicking through the pages on his latest cook book!
Catch up on all previous epi…
Rick Stein: 63 Years of Restaurant, Business and Life Wisdom in 2.5 hours
What does it take to build a restaurant empire that lasts 50 years? And how do you know when it's time to hand over the reins?
Dan Pope sits down with legendary British chef, restaurateur and broadcaster Rick Stein for a candid conversation about food, family, Cornwall and the extraordinary journey…
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