# Max Wilson
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max wilson (born August 22, 1972 in Hamburg, West Germany) is a racing driver of Brazilian parentage.
== Racing career ==
=== Junior formulae ===
Wilson started his motor racing career in 1985 in go-karts. He moved into single-seaters in 1993, when he was offered a ride in the Brazilian Formula Ford Championship.
Pump Perks, Tomahawk Drops, and Dumpster Fire Audits (6-11-26)
Live from the grand opening of Petroserve USA in Grand Forks, the show shifts into high gear with a jam-packed lineup of heavy hitters and local legends. Scott takes the helm to discuss breaking military news from Truth Social regarding a suspended Tomahawk missile strike on Iran after a high-stake…
Pride in the Cafe
RADIO WOKING
SUNDAY 12TH JULY
Sophie Coster and Max Wilson joined me to talk about a community version of Pride set to take place at Golden Fords Café in Guildford on 8th August - the original date of the main Pride in Surrey event which has been postponed this year.
Pride at Golden For…
The "Feet in the Fire" Edition
Clemson won't have the luxury of easing into the 2026 season. Swanny explains why the Tigers' trip to LSU could be the toughest opener in program history and examines some potential cracks Lane Kiffin's Tigers showed during their first scrimmage.Plus, Jamie Bradford joins the show to discuss South …
The "Feet in the Fire" Edition
Clemson won't have the luxury of easing into the 2026 season. Swanny explains why the Tigers' trip to LSU could be the toughest opener in program history and examines some potential cracks Lane Kiffin's Tigers showed during their first scrimmage.Plus, Jamie Bradford joins the show to discuss South …
Max Wilson Masters Walleye Circuit Bitter Lake
Max Wilson won the Masters Walleye Circuit Bitter Lake stop at Webster SD with Rob Korth! We talk about the win and the MWC 2027 schedule too. #BetweeHooksets #TheReelStory #walleyewednesday #walleyefishing #chasingwalleye #ForTheFans
Episode #107: Bruna Fontevecchia & Max Wilson
Bruna Fontevecchia and Max Wilson are the cofounders of the food magazine and platform Anchoa. The magazine, which began in Argentina, has tried to create a space for deeper stories about food in Latin America. There is little to no mention of fine dining chefs or restaurant rankings. The magazine …
The Voyage That Changed the Way We Eat
3/4 In February 1882 the SS Dunedin departed New Zealand on a voyage that would revolutionise the way we eat and kickstart the world's food supply chain. Aboard were thousands of mutton, lamb and pig carcasses as well as 250 kegs of butter, hare, pheasant, turkey, chicken and 2226 sheep tongues. Th…
The Greatest Tea Race of the Victorian Age
2/4. With towering masts and billowing sails, the Cutty Sark and the Thermopylae raced neck and neck through relentless waves to be the first to arrive in London with their tea shipment from Shanghai. The first ship back could claim the highest price for its cargo. Dan is joined by Senior Archivist…
The Cutty Sark
1/4. Join Dan for the first episode in a mini-series telling four stories of ships that have shaped Britain and its maritime history, from the trade that kickstarted the global food chain to the technology that revolutionised our ability to conquer the seas.The Cutty Sark was the fastest ship of he…
The Voyage That Kickstarted Globalisation
In February 1882 the SS Dunedin departed New Zealand on a voyage that would revolutionise the way we eat and kickstart the globalisation of the world's food supply chain. Aboard were thousands of mutton, lamb and pig carcasses as well as 250 kegs of butter, hare, pheasant, turkey, chicken and 2226 …
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