# Kimber Stanhope
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guest Kimber Stanhope, PhD, RD, associate research nutritional biologist, University of California-Davis, discusses the relationship between sugar consumption, metabolic disease and industrys influence on science and health policy
SugarScience
Melinda Hemmelgarn - guest Kimber Stanhope, PhD, RD, associate research nutritional biologist, University of California-Davis, discusses the relationship between sugar consumption, metabolic disease and industrys influence on science and health policySugarScience
guest Kimber Stanhope, PhD, RD, associate research nutritional biologist, University of California-Davis, discusses the relationship between sugar consumption, metabolic disease and industrys influence on science and health policy
SugarScience
guest Kimber Stanhope, PhD, RD, associate research nutritional biologist, University of California-Davis, discusses the relationship between sugar consumption, metabolic disease and industrys influence on science and health policySugarScience
Weighing the Adverse Effects of Fructose vs. Glucose
Host: Larry Kaskel, MD
Guest: Kimber Stanhope, PhD, MS
Which is worse: fructose-sweetened drinks or glucose-sweetened drinks? For some time, we have lacked consensus on the degree of punishment our bodies take from drinks sugared by these common saccharines. For now, fructose may again be weari…
Kimber Stanhope Interview
Guest Kimber Stanhope, PhD, RD, associate research nutritional biologist, University of California-Davis, discusses the relationship between sugar consumption, metabolic disease and industrys influence on science and health policySugarScience
Sugar: How Bad Is It Really?
Sugar is getting tons of hate these days, from TikTok influencers telling us to cut added sugar out of our diets to RFK Jr. declaring that sugar is “poison.” But is sugar really that bad? And are certain kinds worse — or better — than others? We’ll find out by diving into the wild world of cane sug…
Effects of Dietary Sugars on Human Health | Kimber Stanhope | Episode 307
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Controlled human feeding trials show added fructose raises liver fat, triglycerides, uric acid, and insulin resistance at real-world doses.
TOPICS DISCUSSED:
Glucose vs Fructose in the Liver: Glucose and fructose are handled by the liver in distinct ways.
Natural Sugars vs Process…
Sugar: How Bad Is It Really?
Sugar is getting tons of hate these days, from TikTok influencers telling us to cut added sugar out of our diets to RFK Jr. declaring that sugar is “poison.” But is sugar really that bad? And are certain kinds worse — or better — than others? We’ll find out by diving into the wild world of cane sug…
Sugar: How Bad Is It Really?
Sugar is getting tons of hate these days, from TikTok influencers telling us to cut added sugar out of our diets to RFK Jr. declaring that sugar is “poison.” But is sugar really that bad? And are certain kinds worse — or better — than others? We’ll find out by diving into the wild world of cane sug…
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