À PROPOS DE CET ÉPISODE
Dara looks at how we can go green when she speaks with Eureka! Recycling co-president Lynn Hoffman. Then, our host invites chef Jamie Malone and bartender Nicholas Kosevich on the show to discuss the latest in food and drink.
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États-Unis
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RECHERCHER LES ÉPISODES PASSÉS
Rechercher les épisodes précédents de Off The Menu.
AUTRES ÉPISODES DANS CE PODCAST
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It's a carb-loaded edition of the program. Steve Horton of Baker's Field Bread & Flour stops by to discuss his process to making and baking bread in the Twin Cities. The Lexington chef Jack Riebel provides an update on battling a health scare. Plus, Dara reveals her top i…
Still stuffed from the Thanksgiving leftovers? How about some liquid refreshment to quench that thirst? It's a "Coffee & Tea" show during this holiday weekend. Jeff Hilligoss and Josh Klauck from Northern Coffeeworks discuss the unique way that they got into the coffee bu…
Are you looking for a new, healthier start to 2020? Let Pilar Gerasimo by your guide. Her first book, "The Healthy Deviant", will come out January 7th. She joins Dara to offer some life and health guidance. And our host lets us know her top recipes for making your New Years'…
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