À PROPOS DE CET ÉPISODE
We’re talking about the little things that say a lot—like eating alone, sitting in silence, and being honest about the work you’ve had done. From solo dinners and the lost art of boredom to calling out celebrity “natural” beauty claims, this one’s about owning your choices without apology.
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Rechercher les épisodes précédents de Just Getting Better.
AUTRES ÉPISODES DANS CE PODCAST
This week, Michelle and Julia are in their red-and-white wine eras—with two bottles that prove summer sipping doesn’t have to mean Rosé.
Julia opens with the Dobbes Family Estate Eola-Amity Hills Pinot Noir, a jammy, chillable red from one of Oregon’s most beloved AVAs. It’s juicy, it’s versat…
In this episode, we’re talking about everything from wedding drama to that strange emotional fog so many of us are walking through right now.
We unpack a word you might not know but definitely feel: hypernormalization—when everything appears fine, but underneath? It’s all a bit off.
Sound famili…
In this episode, we’re joined by love coach, podcaster, author and former Survivor contestant Francesca Hogi—who brings a fresh, soulful lens to the way we think about love, relationships, and connection in 2025.
Francesca shares her journey from corporate lawyer to reality TV to matchmaking and b…
Stephanie Houston is a five-time founder, the first Latina to co-own a distillery in the U.S., and the powerhouse behind Island Getaway Rum.
In this episode of Just Getting Better, she shares her journey from Oak Cliff, Texas to the national spirits stage—and the family legacy she never saw comin…
If life’s felt a little loud lately, consider this your reminder to slow down and pour something thoughtful.
This week, Julia is sipping a high-altitude Malbec from Luigi Bosca Los Nobles—floral, engaging, and practically begging to be paired with mushroom risotto.
Michelle’s pouring a chi…
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