À PROPOS DE CET ÉPISODE
On this very special episode of Extra Serving, we go behind the scenes of NRN’s first-ever Brand Icon: White Castle. This 101-year-old slider chain continues to push the envelope on innovation even as it protects its century-long legacy.
In this exclusive audio feature, you’ll hear from CEO Lisa Ingram and other White Castle executives about how the brand continues to modernize while honoring its rich history, how its unique culture has led to industry-leading retention rates, and how its irreverent attitude and quirky spirit have created a cult following of Cravers.
Want to learn more? To read our Brand Icon feature and take an exclusive video tour of White Castle headquarters, head to nrn.com/whitecastle.
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Rechercher les épisodes précédents de Extra Serving: A restaurant industry podcast.
AUTRES ÉPISODES DANS CE PODCAST
On this week's Extra Serving, NRN editor in chief Sam Oches and executive editor Alicia Kelso discuss the latest restaurant industry news, including Taco Bell’s nostalgic menu, Jack in the Box’s CEO-in-waiting, and Chipotle’s Gen Alpha influencer partnership.
First up is Taco Bell, which never lac…
On this week's Extra Serving, NRN editor in chief Sam Oches and executive editor Alicia Kelso discuss the latest restaurant industry news, including quarterly results from CAVA and Chili’s, new products from McDonald’s and Domino’s, and marketing promotions that have been surprising failures.
First…
On this week's Extra Serving, NRN editor in chief Sam Oches and executive editor Alicia Kelso discuss the latest restaurant industry news, including Salad and Go closing all of its restaurants and major chains reporting their latest quarterly earnings, from McDonald’s and Burger King to Wendy’s, Te…
On this week's Extra Serving, NRN editor in chief Sam Oches and executive editor Alicia Kelso discuss the latest restaurant industry news, including Popeyes’ reintroduction of its $6 Big Box, Domino’s new Detroit-style pizza, and new data showing that fast food’s value perception is slipping.
Firs…
On this week's Extra Serving, NRN editor in chief Sam Oches and executive editor Alicia Kelso discuss the latest restaurant industry news, including Wendy’s ongoing executive turnover, Taco Bell’s celebrity partnership, and sales data that’s good news for independent restaurants.
First up is Wendy…
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