درباره این پادکست 🔗
Vittles is an online magazine based in the UK and India, publishing new food and culture writing.
www.vittlesmagazine.com
www.vittlesmagazine.com
فرکانس به روز رسانی:
every 34 days
میانگین طول صدا:
46 minutes
مصاحبه های مهمان
انگلیسی
ایالات متحده آمریکا
18 قسمت
از سال 9 آوریل 2021
episodic
AUDIENCE OF THIS PODCAST 🔗
~59.81% of listeners are from United States.
🇺🇸
US
59.81%
🇩🇰
DK
16.82%
🇬🇧
GB
8.87%
🇨🇦
CA
5.14%
🇦🇺
AU
2.33%
🇳🇱
NL
0.93%
🇪🇸
ES
0.93%
🇫🇷
FR
0.93%
🇩🇪
DE
0.93%
🇹🇷
TR
0.46%
🇯🇵
JP
0.46%
🇺🇾
UY
0.46%
🇦🇱
AL
0.46%
🇮🇳
IN
0.46%
🇸🇬
SG
0.46%
🇮🇹
IT
0.46%
Others
0.09%
* Data source: directly measured on Listen Notes. بلادرنگ
آخرین اپیزود 🔗
Today’s episode of the Vittles podcast is an interview with baker and pastry chef Anna Higham, the owner of the lauded Quince Bakery and Clementine, a café opening soon in Islington.
Higham’s story is as rich and varied as her bakes. Her career spans some of the world’s most famous kitchens, begin…
جستجوی اپیزودهای گذشته
اپیزودهای قبلی Vittles را جستجو کن.
اپیزود قبلی 🔗
Today’s very special episode of the Vittles podcast is with journalist and editor Stephen Buranyi, who spent six months reporting and investigating the world of restaurant influencers for our Issue 3 cover story, titled ‘Who’s Paying for All of This?
When he set out reporting at the beginning of th…
Today’s episode of the Vittles podcast is with one of the UK’s most talented and idiosyncratic chefs. If you haven’t heard of Will Gleave, then your favourite chef will have. Through his early cooking at the wine bar P. Franco, and then at the restaurants Bright and Peg, Will has exercised an immen…
Today’s episode of the Vittles podcast is a joint interview with Farsin Rabiee and Ziad Halub, the duo behind Logma, the Iranian-Iraqi bistro cafe, which opened close to London Fields at the end of last year. Earlier in the spring, Rabiee and Halub began opening one evening a week, on Wednesdays, f…
Today’s episode is an interview with Shuko Oda, the co-creator and executive head chef at Koya, the Japanese udon noodle restaurant with sites in Soho, the City and Hackney.
When Koya arrived at 49 Frith Street in Soho, a whole 16 years ago, it replaced Alistair Little, the mighty influential templ…
Good morning and welcome back to The Vittles Podcast!
Today’s episode is with Songsoo Kim, head of sourcing and development for the Super 8 group, one of the most influential restaurant groups in London. They’re behind Basque restaurants Brat and Mountain, headed up by Tomos Parry, as well as Kiln…
Good morning and welcome back to The Vittles Podcast.
Today’s episode is a conversation with someone who is very close to our hearts at Vittles: Joké Bakare, the chef behind the West African restaurant Chishuru. We first encountered Joké in 2020, when she sent Jonathan a pandemic care package of Ni…
Today’s episode is a conversation with Ravneet Gill Taiano who you will either know as a judge from Junior Bake Off, the founder of hospitality recruitment platform Countertalk, the author of Pastry Chefs Guide. Or, if you’ve been paying attention during the last 12 months, you’ll have seen that Ra…
This month's episode covers the volatile world of public relations in restaurants. The industry has been grappling with this uneasy relationship between restaurants, journalists and PRs for as long as PR has existed. On the one hand, pioneering PRs like Alan and Elizabeth Crompton-Batt are partiall…
This month’s episode is an interview with someone you might already know — a restaurant owner who embodies many of the critical themes of the London restaurant industry, not just in 2025, but over the course of the last 20-plus years: community, trends, family, uncertainty, hype and more. Ferhat Di…
سلب مسئولیت: پادکست و آثار هنری تعبیه شده در این صفحه متعلق به Vittles است که متعلق به صاحب آن است و به Listen Notes، Inc وابسته یا تایید نشده است.
موتور جستجوی پادکست
می توانید از وب سایت ما برای جستجوی پادکست های3,821,551و قسمت های195,365,154بر اساس افراد، مکان ها یا موضوعات استفاده کنید.
سرمایه‌گذاری روی دانش بیشترین بازده را دارد؛ پس پادکست گوش می‌دهم.
‐ Benjamin "Llamacorn" Franklin
جستجوی اپیزودهای گذشته
اپیزودهای قبلی Vittles را جستجو کن.
مدعی این پادکست شوید
Why to claim podcasts?
If you are a podcaster, the best way to manage your podcasts on Listen Notes is by claiming your Listen Notes
podcast pages.
It is a great, free way to engage the podcast community and increase the visibility of your podcasts.
After claiming your Listen Notes podcast pages, you will be able to:
✓
Manually refresh the RSS feed to sync up
✓
Get a verified badge (
✓
) alongside with your podcast name on Listen Notes
✓
Post آگهیهای طبقهبندیشده for sponsorship,
guests, co-hosts,
cross-promotion...
✓
Respond to listener comments on Listen Notes
✓
Use speech-to-text techniques to transcribe your show and
edit transcripts
✓
Improve the presence of your podcasts, e.g., self-service
مصاحبه با پادکستر...
✓
If you share your Listen Notes page and at-mention @ListenNotes
on X (formerly Twitter),
حساب رسمی X ما (که قبلاً Twitter بود) will retweet to promote
your show to our followers.
Coming soon:
◯ Self-service promotion on Listen Notes
◯ Track your podcast stats on Listen
Notes, e.g., listens, page
views...
◯ Manage episodes
ویرایش
از کمک شما برای بروز نگهداشتن پایگاهدادههای پادکست سپاسگزاریم
