درباره این اپیزود
Sidika teaches us how to make Kir and Ramadan Pide breads from Turkey.
A series of bread making workshops lead by people from different ethnic groups to share their bread culture, traditions and knowledge
A series of bread making workshops lead by people from different ethnic groups to share their bread culture, traditions and knowledge
انگلیسی
نیوزیلند
رونوشت 🔗
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جستجوی اپیزودهای گذشته
اپیزودهای قبلی Together Through Bread را جستجو کن.
قسمت های دیگر در این پادکست
Lena guides us through making Montreal style bagels
Dunya and Walaa teach us how to bake some special breads from their home countries
Maryan and Fatuma guide us through making Somali Samosas at the first Together Through Bread Workshop held at the Phillipstown Hub
Pari makes Afghani pizza and Nan breads and Haleema and her daughter Alham make Afghani Bolani and Piriki stuffed breads
سلب مسئولیت: پادکست و آثار هنری تعبیه شده در این صفحه متعلق به Various است که متعلق به صاحب آن است و به Listen Notes، Inc وابسته یا تایید نشده است.
ویرایش
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