درباره این پادکست 🔗
Savoring Sonoma: The Hour is about the many beautiful, delicious, significant, and memorable elements of Sonoma County that not only enrich our lives and our community, but the world in general.
You'll hear conversations about what's importantly delicious in Sonoma County, with folks you'll be glad you met.
Host Clark Wolf is a nationally recognized, James Beard Award-winning food and restaurant consultant, author, and columnist who now lives in what he calls “the Eden of All the Earth," in
You'll hear conversations about what's importantly delicious in Sonoma County, with folks you'll be glad you met.
Host Clark Wolf is a nationally recognized, James Beard Award-winning food and restaurant consultant, author, and columnist who now lives in what he calls “the Eden of All the Earth," in
میزبان‌ها:
فرکانس به روز رسانی:
every 17 days
میانگین طول صدا:
59 minutes
مصاحبه های مهمان
انگلیسی
ایالات متحده آمریکا
42 قسمت
از سال 9 فوریه 2023
episodic
آخرین اپیزود 🔗
Who better to speak with about all things small and family farming than Evan Wiig, Director of Membership and Communications for CAFF? That stands for Community Alliance with Family Farmers. Join host Clark Wolf as they dig into the history of the organization and the movement, what’s been happeni…
جستجوی اپیزودهای گذشته
اپیزودهای قبلی Savoring Sonoma را جستجو کن.
اپیزود قبلی 🔗
Photo credit: Katrin Bjork Sara B. Franklin is a writer, teacher and oral historian. She holds a PhD in Food Studies from New York University, is the editor of Edna Lewis: At The Table With An American Original and the coauthor of The Phoenicia Diner Cookbook. Her latest book, The Editor: How Publ…
Author Diana R. Chambers may have never meet famed TV chef Julia Child but that hasn’t stopped the Sebastopol writer from crafting an engaging, intriguing tale. Based on Child’s acknowledged role in America’s precursor to the CIA, Chambers builds a thrilling story of what might actually have been.…
Preeti Mistry is a powerhouse of activity. Chef, activist, restaurateur, podcaster, hear their interview with Clark Wolf on Savoring Sonoma: The Hour. Photo credit: Alanna Hale Preeti Mistry is a powerhouse of activity. Chef, activist, restaurateur, podcaster, when they pop up things really pop! J…
Host Clark Wolf explores an inspiring food program at Gravenstein Elementary and Hillcrest Middle School From the gardens at Gravenstein Elementary School to the kitchen and more gardens at Hillcrest Middle School, host Clark Wolf speaks with teachers, parents, grant writers, a Superintendent, a P…
Jim Reichardt ’s family started with a dozen ducks from Denmark, at their farm in San Francisco’s Mission District in 1901. The story of their movement around the City and then across the eventually built bridges is a huge part of the history of food in our legendary region. In 1992 Jim started hi…
Tune in to enjoy a benchmark panel conversation recorded live at the 51st Annual Gravenstein Apple Fair. Right in the middle of the Life On The Farm section of the beloved gathering, under the old oaks at Ragel Ranch Park, host Clark Wolf guides the discussion amongst a stellar group exploring Pro…
Recently named Climate Smart Farmer of The Year by CAFF (Community Alliance of Family Farms), Sarah Silva and her mother Carol steward the 85 acre Green Star Farm. The pasture based livestock farm provides eggs, chicken, pork, lamb and goat from this idyllic spot in Western Sonoma County. On the c…
Dan Imhoff is a writer, author, publisher, activist and musician. Splitting his time between Sonoma County and Spain, he shares deeply informed perspectives on many topics relating to food, farming and public policy. His sense of commitment and curiosity, coupled with true creativity and a love of…
Elizabeth Kaiser from Singing Frogs Farm joins host Clark Wolf and talks about just what it takes to farm for real. The trajectory that brought Elizabeth Kaiser to farming in Sonoma County makes for some fascinating recollections of a curious, hardworking and dedicated human being. With her husban…
سلب مسئولیت: پادکست و آثار هنری تعبیه شده در این صفحه متعلق به Clark Wolf است که متعلق به صاحب آن است و به Listen Notes، Inc وابسته یا تایید نشده است.
موتور جستجوی پادکست
می توانید از وب سایت ما برای جستجوی پادکست های3,826,486و قسمت های196,059,096بر اساس افراد، مکان ها یا موضوعات استفاده کنید.
سرمایه‌گذاری روی دانش بیشترین بازده را دارد؛ پس پادکست گوش می‌دهم.
‐ Benjamin "Llamacorn" Franklin
جستجوی اپیزودهای گذشته
اپیزودهای قبلی Savoring Sonoma را جستجو کن.
مدعی این پادکست شوید
Why to claim podcasts?
If you are a podcaster, the best way to manage your podcasts on Listen Notes is by claiming your Listen Notes
podcast pages.
It is a great, free way to engage the podcast community and increase the visibility of your podcasts.
After claiming your Listen Notes podcast pages, you will be able to:
✓
Manually refresh the RSS feed to sync up
✓
Get a verified badge (
✓
) alongside with your podcast name on Listen Notes
✓
Post آگهیهای طبقهبندیشده for sponsorship,
guests, co-hosts,
cross-promotion...
✓
Respond to listener comments on Listen Notes
✓
Use speech-to-text techniques to transcribe your show and
edit transcripts
✓
Improve the presence of your podcasts, e.g., self-service
مصاحبه با پادکستر...
✓
If you share your Listen Notes page and at-mention @ListenNotes
on X (formerly Twitter),
حساب رسمی X ما (که قبلاً Twitter بود) will retweet to promote
your show to our followers.
Coming soon:
◯ Self-service promotion on Listen Notes
◯ Track your podcast stats on Listen
Notes, e.g., listens, page
views...
◯ Manage episodes
ویرایش
از کمک شما برای بروز نگهداشتن پایگاهدادههای پادکست سپاسگزاریم
