ممکن است صدای این قسمت خراب باشد.
How to fix it?
درباره این اپیزود
With Independence Day just around the corner, I decided to do an episode about different barbecue styles and dishes, as well as the wines that might pair best with them.
https://pairthiswiththat.com/episode4
انگلیسی
ایالات متحده آمریکا
جستجوی اپیزودهای گذشته
اپیزودهای قبلی Pair This With That را جستجو کن.
قسمت های دیگر در این پادکست
If you're relatively new to wine, you've no doubt heard about the concept of pairing wine with food. But what does that mean? It's more than just having wine with dinner, and it's even more complicated than "red with meat, white with fish."
In this episode, the first of three, I layout the basic …
For this episode, I welcome Carlos Sarmiento from Carlos-Food-and-Wine.com. We talk about the art of food and wine pairing, as well as what motivated Carlos to start his website and Instagram account. It was a great chat with someone who is clearly passionate about the Epicurean delights that food …
Welcome to the first episode of "Pair This With That!" For this inaugural event, I talk about what the podcast is all about and who the heck I am: Novice wine "expert" and (very) amateur foodie. I invite you to join me as I continue my educational journey!
https://pairthiswiththat.com/episode1
سلب مسئولیت: پادکست و آثار هنری تعبیه شده در این صفحه متعلق به Jon Reed است که متعلق به صاحب آن است و به Listen Notes، Inc وابسته یا تایید نشده است.
ویرایش
از کمک شما برای بروز نگهداشتن پایگاهدادههای پادکست سپاسگزاریم