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This is the Regenerative Design Podcast with your host Matthieu Mehuys.
In this show we interview the leading authorities in the world of regenerative practices, people who do well and do good.
Presentadores:
Frecuencia de actualización:
every 24 days
Duración media del audio:
57 minutes
Entrevistas a invitados
Tiene patrocinadores
Inglés
Estados Unidos
50 episodios
desde 10 de julio de 2024
episodic
ÚLTIMO EPISODIO 🔗
"If you care about people, if you're going to start a business — do it. But if you're a person that can't delegate, that can't trust people, that has a cynical view, wants to micromanage everything — I'd say don't do it."
There is a version of the business-culture conversation that has become so f…
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EPISODIOS ANTERIORES 🔗
"The nervous system is not just regulated, it's recalibrated — means it gets its baseline shifts to something more robust, that's more emotionally resilient. It takes way more for you to be feeling startled, upset."
If regenerating degraded land means restoring its capacity to produce life, what w…
"If the zoos would be unpaid, we could use them as actually wellness centers, as regenerative centers, as psychological centers. We could do sports, we could do picnics, we could do community stuff and still enjoy the animals and connect to the animals as to an animal and not a commodity which I pa…
Pablo Luna is a Bali-based architect building in six countries simultaneously — and he refuses to draw a single line until he has spent between three and nine months studying the land.
Founder of Pablo Luna Studio, Pablo works with bamboo and natural materials across Bali, Bhutan, Portugal, Mexico,…
"The same piece of land that used to support three generations, three generations ago, can now only support one generation."
Most people entering regenerative agriculture do so not from farming families, but from boardrooms — bankers, lawyers, construction company owners, people whose families got …
"We can't live longer and better without the planet being healthy."The longevity industry has spent a decade and a fortune chasing biohacks, diagnostics and supplements. Amy McDonald has watched all of it from inside the wellness world — and her argument is not that longevity is wrong, but that it …
“Most people are good. I really believe that. Most people are doing their best. Then you have to ask yourself, not just in agriculture, but in every field, well, if so many people mean well, why is so much going wrong?”
Many of the world’s biggest environmental, social, and economic problems may no…
“Let’s stop doing the research and let’s actually execute on it and build something.”
Food systems fail when they deliver calories without dignity, convenience, or nutrition. Real access means healthy food that fits people’s daily lives, budgets, culture, and time constraints. When communities lack…
“The industrial food system is really good at producing calories… it’s not great at producing nutritious food”
Regenerative agriculture challenges the dominant narrative around food, climate, and land use by reframing farming as an ecological system rather than an industrial process. Instead of rem…
“And so the whole global food system is just set up to not see the good guys and not allow consumers to see the good guys.”
Regenerative design thrives at the intersection of ecology and economics. It’s not just about restoring soil or ecosystems—it’s about creating systems that are financially via…
Descargo de responsabilidad: El podcast y el arte incluidos en esta página son de Matthieu Mehuys, que es propiedad de su propietario y no está afiliado ni respaldado por Listen Notes, Inc.
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