ÜBER DIESE EPISODE
We welcomed our first guest to the GCI studio. Between work stops in Northeast Ohio, Richard Mandell visited us to record a Tartan Talks episode. Tee shot distance equity, bentgrass to Bermudagrass conversions and Mandell’s expanding business are among the topics in this fast-paced episode.
Englisch
Vereinigte Staaten
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WEITERE EPISODEN IN DIESEM PODCAST
A trio of Golf Course Industry contributors have new books out now or soon, including Bradley S. Klein, whose "Re-discovering Donald Ross" updates his classic 2001 biography of the architect, and Judd Spicer, whose novel "Wolf in the Hole" raises questions about retired athletes…
Cascade Hills Country Club lead assistant superintendent Lauren Crownover has become a strong advocate for other assistants in the industry. She sits down with host Rick Woelfel to discuss how that came to be.
Before he was a top entomologist at Penn State, Rutgers or SUNY Delhi, before he figured out his own college experience the second time around, before he really fell for golf, Dr. Ben McGraw was, first, a Mainer. Get to know him a little better.
Trent revisits with Bryan Epland, CTEM, who has transitioned from an established 18-hole club to a new 36-hole facility since his 2022 podcast appearance. Get the equipment manager’s perspective on work life at Texas curiosity Luling Sport.
What do USGA Green Section regional agronomists really do? How do they prepare for course visits? What happens during those course visits? What part do they play in championship agronomy? Regional agronomists Heather Schapals and Steve Wilson have answers.
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