ÜBER DIESEN PODCAST 🔗
CraftPath is a show about the journey, learning, experience, wisdom and strategy of perfecting one's craft, whether it be a physical object or a service. CraftPath host Mark Juhasz, will interview leaders, business owners, and experts to hear about how they honed their craft, what lessons they have learned, how they see distinction and difference, what it means to be an artisan while also attuned to the advanced technologies of our time.
Tune in and let's get on the path!
CraftPath is a production of Harvestinsights.com
Tune in and let's get on the path!
CraftPath is a production of Harvestinsights.com
Hosts:
Aktualisierungshäufigkeit:
biweekly
Durchschnittliche Audiolänge:
51 minutes
Gastinterviews
Englisch
Vereinigte Staaten
17 Folgen
seit 13. Juli 2022
episodic
NEUESTE FOLGEN 🔗
Hudson and Tim are the co-founders of Kefir Kult, a line of probiotic ferments using coconut to make a yogurt kefir, and fruit flavours cherry, lemon, guava and peach to make water kefirs. With backgrounds in business, finance, and pharmacology, combined with childhood memories of foods and drinks,…
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FRÜHERE EPISODEN 🔗
Bruce Singer is the owner and founder of Canada CFOs, which sources-recruits financial leadership on a part-time or interim basis for growing food and wellness brands. Bruce is also the host of the Bruce Singer Podcast, a lively and energetic podcast that is engaging with leaders in the food and we…
Arvinda's is a creative and innovative premium Indian Spice Blends company, based in southern Ontario, who are also celebrating a 30th anniversary in promoting Indian cuisine, while also offering cooking classes, and cooking books. Arvindas have a broad line of Indian traditional spices, chai's (te…
Fumi Tsukamoto and Jess Mantell are the co-founders of Abokichi, a Japanese inspired condiments, flavouring, and miso soup company based in Toronto and Hamilton. Abokichi have been exciting consumers and taste buds with their innovations on classic Japanese flavourings such as miso, koji, and tamar…
6 Seeds is a technology-enabled, food-focused marketing consultancy and creative ventures business, operating out of London, UK, and Toronto, Canada. Launched in 2023, the team of advisors and market experts bring together creative and data-driven solutions for the food and beverage sector. In our …
Ruth Klahsen is founder and owner of Monforte Dairy, based in Stratford Ontario. Monforte produces a range of delicious cheeses in different styles from sheep, goat, cow and water buffalo milk, and Monforte is prominent at cheese shops, retail and farmers markets across Ontario and Canada.
Ruth ta…
Andrew Heintzman is Managing Partner-Founder of Investeco, a Toronto-based venture capital fund focused on investing in high growth North American companies that promote health and sustainability in the food and agricultural sector.
We discuss a range of topics, from Andrew’s ancestor, Theodore Hei…
Ludwig Ratzinger is chocolatier, founder and owner of Fine Chocolate by Ludwig. He is originally from Bavaria, Germany, and from a long line of bakers in patisserie and breads. We learn about his advanced apprenticeship in pastries in Germany, as well as what led him to coming to Canada.
Ludwig wo…
Robert Gilvesy: Leading innovation in Hungarian wines
Robert Gilvesy is founder and owner of Gilvesy Winery, based in the Badacsony wine region on the northwest shore of Lake Balaton in Hungary.
Born and raised in Tillsonburg, Ontario to Hungarian-Canadian parents, Robert talks about his career, i…
In this episode, we interview Miki & Jared Ferrall, co-founders of Crafty Ramen, a dynamic ramen soup company, with both restaurants, and a growing line of soup meal kits, available via online order, or at groceries.
We talk about the growing influence of Asian and Japanese cuisine in North Am…
Rechtliche Hinweise: Der auf dieser Seite eingebettete Podcast und das Bildmaterial stammen von Mark Juhasz, das Eigentum seines Eigentümers ist und nicht mit Listen Notes, Inc. verbunden ist oder von diesen unterstützt wird.
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