EP 64: Making it work: Closing the science gaps in Appendix A & B
In Ep. 64 of MeatingPod, we're talking about the latest science informing Appendix A & B guidance documents with Bob Hanson, principal of Hanson Tech LLC and Jeff Sindelar, professor and extension meat specialist with the University of Wisconsin-Madison. As members of the North American Meat Instit…
Episode 177: 26 Years of Fitness Business Ownership with MBSC Co-Founder Bob Hanson
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In addition to our coaching for you (and your team) you get access to our library of on-demand courses, quarterly retreats, bi-weekly group coaching calls, free admittance…
Closing the science gaps in Appendices A & B
In this episode from the MeatingPod Vault, Bob Hanson, principal of Hanson Tech LLC and Jeff Sindelar, professor and extension meat specialist with the University of Wisconsin-Madison, will discuss their work with the North American Meat Institute’s Appendices A & B Core Working Group reviewing the…
How to Select the Best Smokehouse w/ M.S. Robert Hanson
On our second episode during RMC this year, we sat down with Bob Hanson, principal of Hanson Tech LLC. Bob has more than 30 years of experience helping meat processors on enhancing their smokehouse operations, including cooking and cooling.
During this conversation, Bob expands on the principles o…
S3EP65 Wisconsin Sharptailed Grouse Society
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Brian had a chance to get together with folks from the Wisconsin Sharptailed Grouse Society, WI DNR, and Crex Meadows. With the onset of lekking season and the whisperings of increased numbers of sharpies a motley crew of gentleman (if one would call it that) assembled in the visitor…
One Foot in The Projects and The Other in Wash U ft. Bob Hansman
Text The Too T3rpd Hotline
We got a special episode for you this week. We kept this one in the tuck but feel its the right time to release. During the Paint Louis weekend we met one of the orignal photographers and historian of Paint Louis, Bob Hanson. Some months later Donovan and Slumpppd sat w…
EMT #32 with Bob Hanson and Nick Salvatoriello - The Mars and Venus of Events: Can In-Person & Virtual Get Along?
In the latest episode of Event Marketer’s Toolbox Live, Chris Dunn sits down with Bob Hanson and Nick Sal to discuss one of the most pressing challenges in the events industry: How can in-person and virtual events work together seamlessly?
For years, event professionals have treated in-person and v…
Mining for metals in Wisconsin, Sharp-tailed grouse conservation, News about Roundup
First, we take a look at mining in Wisconsin’s past and present with historian Tracey Lee Roberts and Molly Gardner, the Wisconsin DNR’s metallic mining coordinator. Then we hear the sharp-tailed grouse’s conservation story from Bob Hanson of the DNR. Finally, we cover the latest news about Monsant…
Honey bees and their social behavior, Sharp-tailed grouse conservation, and truffle-hunting researchers
First, we talk with Marquette professor Chelsea Cook about her research on honey bees, beekeeping and her work in the community. Then we hear the sharp-tailed grouse’s conservation story from Bob Hanson of the DNR. Finally, two truffle researchers explain how they found a new species of the fungi i…
EP 234: Think Again on Program Design, Coaching, and Leadership w/ Mike Boyle
It’s always a treat having my friend Mike Boyle come on the podcast and have a conversation about coaching, program design, gym ownership, leadership, and life.
Mike Boyle Strength & Conditioning was founded in 1996 by Mike Boyle and Bob Hanson. Prior to co-founding MBSC, Mike served as the Head S…
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