BU BÖLÜM HAKKINDA
Are big wineries the enemy? Are small wineries pure? Let's look at some factors.
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Amerika Birleşik Devletleri
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BU PODCAST'IN DİĞER BÖLÜMLERİ
What was once considered regional flavor would be exposed as a spoilage yeast that denies a wine its natural grape character. And it wasn't wine that figured it out.
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In this ongoing historic shift we are seeing in the VinePair tasting room, Sauvignon Blanc emerges as yet another variety in the US that offers a wider spectrum of expressions than anywhere else in the world.
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Recently on the Vinepair Podcast, Adam and Zach tackled the idea of tradition in wine. Give it a listen! I haven't stopped thinking about it, and I thought I would riff a little on the matter, with some historical context.
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This is the best time in the history of the US to be drinking American wine from all over the country. It is also one of the best moments to begin pivoting to heavier support of domestic wine.
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This episode begins a journey to investigate the reality behind online noise, including debates like ambient yeast vs. cultured yeast and claims about glyphosate. In true Wine 101 style, we start with history for context, then dive into chemistry and data. We start with the history of humans' inter…
Feragatname: Bu sayfaya yerleştirilmiş podcast ve sanat eserleri, sahibinin mülkiyetinde olan ve Listen Notes, Inc.'e bağlı olmayan veya tarafından onaylanmayan VinePair'e aittir.
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