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The Beef Edge için geçmiş bölümleri ara.

BU PODCAST'IN DİĞER BÖLÜMLERİ

Future Beef farmer, James Skehan, from county Clare is on this week’s Beef Edge to discuss his spring-calving suckler-to-beef enterprise while also working off-farm. Over the past number of years he has made significant changes to improve the profitability, efficiency and sustainability of his bus…
DairyBeef 500 manager, Alan Dillon, and DairyBeef 500 farmer, James O’Sullivan from Co. Cork, discuss James’ farm system and upcoming farm walk.  James works off-farm as an AI technician and has four young children so labour efficiency is very important. He achieved over €2,600/ha net profit in 2…
In advance of Generational Renewal Week 2026 which takes place from Monday 7th to Friday 11th September, Teagasc specialist Ruth Fennell joins the Beef Edge podcast to discuss succession planning and preview the week.  The week will consist of a hybrid programme of events on generation renewal and…
Cork dairy-beef farmer, Philip O'Neill, who operates a calf-to-store beef enterprise alongside a tillage enterprise, while also working off-farm, and his Teagasc advisor, Alan Carey, join this week’s Beef Edge podcast. Philip O’Neill farms in a Registered Farm Partnership with his mother Denise, a…
Cork beef farmer, Noel McSweeney, and his Teagasc advisor, David Hallissey, explain how they prepare for this year's Tullamore Show on this week’s Beef Edge podcast. Noel runs a progressive beef enterprise where he combines commercial cattle production with an embryo transfer breeding programme to…
Feragatname: Bu sayfaya yerleştirilmiş podcast ve sanat eserleri, sahibinin mülkiyetinde olan ve Listen Notes, Inc.'e bağlı olmayan veya tarafından onaylanmayan Teagasc'e aittir.