BU BÖLÜM HAKKINDA
Neal sits down over drinks with legendary bartender Sam Ross, creator of the Paper Plane & Penicillin, at his bar Attaboy and talks about how he’s seen NYC cocktail culture evolve, his start at Milk & Honey in the early 2000s, and his love of all things bitter.
ingilizce
Amerika Birleşik Devletleri
TRANSKRİPT 🔗
Are you the producer of this podcast?
Add a podcast transcript
Need Audio-to-Text?
Transcribe with Listen411 in Just 60 Seconds
BU PODCAST'IN DİĞER BÖLÜMLERİ
Join us over drinks with Phil Ward, creator of Oaxaca Old Fashioned, sits down with us at Long Island Bar to talk about discovering that cocktails could have more than three ingredients, his secret love of a Apple Vodka Martini, the Mr. Potato Head Cocktail theory, and getting people to try Mezcal …
Join us over drinks with Miles Macquarrie of Kimball House. We'll talk about his favorite bars, the Sazerac that changed everything, and what it's like being Tip Top's recipe developer.
Feragatname: Bu sayfaya yerleştirilmiş podcast ve sanat eserleri, sahibinin mülkiyetinde olan ve Listen Notes, Inc.'e bağlı olmayan veya tarafından onaylanmayan Tip Top Cocktails'e aittir.
DÜZENLE
Podcast veritabanını güncel tutmaya yardımcı olduğunuz için teşekkür ederiz.