# Kathleen Alexander

Top podcast episodes
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It Was a Success!!! Joseph Gives the Diva Convention Wrap Up!

Hey, you gorgeous divas and divos!  Thanks for tuning into our podcast again this week!  In this episode of the Ryan Wayne Salon Podcast, Joseph Ryan and Donna Lee talk about the wonderfully successful Diva Convention and Annual Pink Party that took place on October 17, 2023, at DFW Celebrations.  …

Echoes of Empowerment: Finding Fun and Love in Real Estate with Kathleen Alexander - EP 2

👨‍💼With Special Guest: Kathleen Alexander In this episode of the 'Lifting Others as We Rise' podcast, host Lisa Parenteau, a Cape Cod-based realtor, welcomes special guest Kathleen Alexander, a seasoned real estate agent and team leader from Boston's suburbs. They discuss Kathleen's inspiring jour…

Episode 10: Connecting Our Canopies

Climb into this episode about Boulder's city trees and hear from the people who care for them. Guests in this episode (City of Boulder staff): Andrew Holt, Forester  Calvin Wing, Crew Lead Heather Bearnes-Loza, Senior Program Manager for the Nature-based Climate Solutions Team Kathleen Alexan…

Turning Air Into Butter: Savor's Revolutionary Approach to Alternative Fats

What if the fat in your butter, cheese, or even burger could be made without animals, without plants, without fermentation, and without agriculture at all? That's exactly what Savor is doing. Using a groundbreaking process that transforms compounds like CO₂ and elements like hydrogen into rich, ani…

Kathleen Alexander: Can you make edible oils without land?

We use an enormous amount of land for animal agriculture and crops like palm oil. But there’s a new fat on the market which is offering an alternative to dairy and vegetable oils. CEO of Savor, Kathleen Alexander, discusses the company’s synthetic alternative and explains how they designed it to ma…

E86: Savor and the science of building a better butter

This week on Everybody in the Pool, we’re still diving into the choices that you can make as a consumer, in our Earth Month of personal climate action! And this one is a biggie: food. We love a climate entrepreneur with a vision to solve a big problem who goes looking around and lands on one you mi…

How Savor is Creating Sustainable Fats & Oils

Send us Fan Mail Few crops have the climate impact that palm and soybean do today. Kathleen Alexander, Co-Founder & CEO of Savor, a FoodTech startup developing new types of sustainable fats and oils, joins host Megan Thomas in this episode. Hear more about how Savor was launched out of a regional i…

EP 08: The Humanness Factor - When Business Gets Personal | Kathleen Alexander

Success isn’t built on transactions — it’s built on real connection. In this episode of Life, Business and Everything In Between, Leslie Shields sits down with Kathleen Alexander for an honest conversation about entrepreneurship, leadership, and the moments when business gets deeply personal. Conte…

Summer Davos 2026: Jobs, skills, and sustainable growth in a changing world

Global trade is undergoing profound change as economies grapple with shifting supply chains, rapid advances in artificial intelligence, and the transition to cleaner energy. We are coming to you from the Summer Davos Forum in Dalian, where policymakers, business leaders, and academics from around…

AMNC26: Can Intelligence Feed the World?

Food security has emerged as a critical challenge, defined by access to sufficient, safe and nutritious food. As AI becomes a new frontier in food systems, with applications ranging from accelerating ingredient discovery to enabling precision agriculture, the gap between pilot initiatives and large…