Episode 47: Thanksgiving Wine and a Conversation with Ian Burch of Archery Summit
This week we're talking about the wine that will grace our tables of gratitude on Thanksgiving day, from breakfast through the feast. We also hear from wine maker Ian Burch of Archery Summit in Oregon. Plus, we have a little taste of Cline Zinfandel. Just because.
Episode 12, Season 3 "To Summit up, these wines rock!"
Amazing episode!
Winemaker, Ian Burch, of Archery Summit tells us all about Oregon, amazing Pinot AND Chardonnay, and the world of whole cluster!
And later in the episode, my newest segment with everyone's favorite bar..guy: Josh Taylor!
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This episode is sponsored by
· Anchor: The easiest …
Salud Oregon Pinot Noir Auction: Vintners Volume 2
The Salud Big Board Auction continues as we raise a glass virtually and exponentially add to our audience, making an even bigger impact for Oregon vineyard workers! In this episode, Brian welcomes Ian Burch from Archery Summit, Beaux Freres second generation Winemaker Mikey Etzel, Oregon Legend Ken…
Episode 1, Season 4 "Montes: Aurelio Cool Story"
I'm not sure if there is a cooler way to kick off the new season: Aurelio Montes. Frickin' AURELIO MONTES!! During the course of this awesome conversation, Aurelio tells us about the history of Montes, the future of Montes, and everything in between. (like, why, exactly are they making Malbec in …
Ian Burch on Archery Summit, his love of Pinot, and confessions in his basement
Winemaker Ian Burch shares his love of winemaking, Pinot Noir, and why he ultimately decided to plant his feet in the Willamette Valley. Ian says he was (unapologetically) a complete plant nerd and it was high school where the seed of viticulture was planted. That sent him on a path studying it i…
Ian Burch: Oral History Interview
This interview is with Ian Burch of Archery Summit Winery. In this interview, Ian talks about how he got into the wine industry and the education, and work experience that he received to get him to where he is today. Ian then goes on to speak about the various places he traveled to gain worldly per…
From Parliament to Pastry: Ian Burch’s Journey to the Top
From gutting fish in the House of Commons to overseeing luxury banquets in Sydney, Ian Burch’s career is a masterclass in skill, adaptability, and sugarwork.
In this episode of Order Order!, host Terry Wiggins catches up with his former colleague to explore Ian’s journey from a nervous 18-year-old …
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I have no special talent. I am only passionately curious, and
I listen to podcasts.
‐ Albert "Llamacorn" Einstein
