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In this episode of “Grazing,” Clint chats with UT Extension agents Elizabeth Fletcher and Lauren Balthrop about the role that 4-H plays for the youth of Robertson County.
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In this episode of “Grazing,” Clint chats with White House’s Dairy Farm’s Stacey Kelley Stoddard. Among other things, Clint and Stacey discuss the Kelley family’s rich history of farming in White House, Tennessee.
In this episode of “Grazing,” Clint visits with Robertson Cheatham Farmers Co-op employee John Randolph, who is also a student-athlete at Lindsey Wilson University in Columbia, Kentucky. The two discuss many things, including the ins and outs of being a collegiate athlete.
In this episode of “Grazing,” Clint visits with Rebecca Ray, owner of Peyton’s Place at the Seven Rays Ranch in Cottontown, Tennessee. Peyton’s Place provides an environment where children on the autism spectrum and other special needs can come to interact with animals, buil…
On this special episode of “Grazing,” the Original Three — Clint, Caroline, and Randy — celebrate the amazing milestone of 200 podcast episodes. Thanks to all our listeners for the support!
In this episode of “Grazing,” Clint chats with Ashley Brooks, owner of Ruby’s Happy Farm in Cross Plains, Tennessee. Ruby’s is a micro farm that uses regenerative practices to grow flowers and vegetables while hosting cultural events, workshops, and sunset dinners.
ข้อสงวนสิทธิ์: พอดแคสต์และอาร์ตเวิร์คที่ฝังอยู่ในหน้านี้มาจาก Grazing ซึ่งเป็นทรัพย์สินของเจ้าของและไม่มีส่วนเกี่ยวข้องหรือรับรองโดย Listen Notes, Inc.
