MemeX Festival: How to onboard more people to Web3?
The MemeX Festival, hosted by Memecore, MemeX, and 852Web3, and co-hosted by Pudgy Penguins, Ton, and Hashkey Exchange, brought together some of the brightest minds in Web3 to discuss a pressing question: How can we onboard more people to Web3? The panel, moderated by Chin, Spaces Host from Unfungi…
Comic Talk Headlines For March 17, 2019
It's Sunday and time for the Comic Talk Headlines with Dustin, aka, Generally Nerdy! Catch up on everything that's happening in the world of comic books, movies and TV on Tuesdays and Fridays and be sure to subscribe to get fresh daily content.
Deadline has word on some casting details from Titan…
Chef Christian J. Fischer
On this week's edition of Culinary Confidential, Christina Cates welcomes extraordinary culinarian Christian J. Fischer, whose journey began in a family-run hotel in eastern Austria, surrounded by ten siblings and the hum of a busy kitchen. By age 14, he became a certified Master Chef, baker, and b…
Broken or Bored? Rusting Ain't Resting
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Ever feel like you’ve got everything your younger self wanted — the house, the job, the family — but somehow you feel less alive than ever? You’re not broken, brother. You’re just bored.
In this episode, Jason gets real about the midlife comfort trap — how “taking it easy” can quietl…
The Recipe for Resilience: Master Chef and Restauranteur, Mark Estee in Building Restaurants, Culture, and Community
In this episode of the BizLife Podcast, Mike Bindrup, and Brenda Bryant from UNR Extension, talk with Master Chef, Restauranteur, and Community Leader, Mark Estee.
The BizLife Podcast is brought to you by UNR Extension's Small Business Education Program in collaboration with the Latin Chamber of Co…
Food and Wellbeing: Redefining Our Relationship with the Kitchen
Joeita Gupta finds some helpful tips to navigate a complicated relationship with food from culinary expert Mary Mammoliti, Master Chef winner and restaurant owner Christine Ha, and Dietician Gena Hamshaw.
Learn to be gracious with yourself, approach your diet with moderation in mind, and find ways…
40. Rueshaw x Big Al x Namimaru x Dai 8 and more in the February Auction at Christensen Genetics
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What is in the February auction at Christensen Genetics? Seth Christensen takes us through:A Rueshaw x Big Al x Namimaru x Dai 8 donorAn Outback x 919 heifer Sons of Master Chef, Big Al, All Polled and RhubarbA Red Emperor x Rueshaw aspirationEmbryos sired by Rueshaw, Master Chef, …
Daniel Boulud | Chef and Restaurateur, Founder of The Dinex Group. Master Chef. Restaurateur. Mentor : 4 Decades Of Culinary Excellence And Legacy
What does it take to stay at the top for more than four decades?
Daniel Boulud grew up on a farm near Lyon. His parents had honesty, passion, and pride in what they did. And those values transpired through everything he has done.
The table was always ready. The door was always open. The family woul…
We Drafted the Perfect Dad Traits… Who Won? #draft #dad
f you could give your children only FIVE traits to help them succeed in life, what would you choose? Faith? Discipline? Integrity? Patience? Financial wisdom? The answers might reveal more about you as a parent than you think.In this episode of the New Dad Order Podcast, Ray and Parfait go head-to-…
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