ОБ ЭТОМ ЭПИЗОДЕ
Greg and Dan talk with Ashley Schreck, Director of Marketing at EPIC, and renowned chef Leah Cohen about the upcoming Bon Appetit, celebrating its 15th year on March 19th from 6:30–9:00 PM at the Par-A-Dice Hotel Casino. The evening will feature cooking demonstrations, raffles, auctions, a book signing and meet-and-greet, and more. Chef Leah also shares her journey and passion for cooking while also preparing a secret menu for the 500 guests attending the event.
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ДРУГИЕ ЭПИЗОДЫ В ЭТОМ ПОДКАсте
Greg and Dan talk with Morgan DeGroot, Raynah Unes-Reid, and Lavender Critz about Morgan Needs an Organ, the community effort supporting Morgan as she searches for a kidney donor and navigates her transplant journey. Morgan shares her personal story, including the challenges she has faced and exper…
Greg and Dan talk with Cody Birely, physical therapist and Founder and President of Prairieland Adaptive, about the organization’s mission to expand access to adaptive sports, recreation, and fitness for individuals with physical disabilities and visual impairments throughout Central Illinois…
Greg and Dan talk with Shawn Degenhart of GospelFest Ministries about the upcoming A Country Gospel Fest, happening Saturday, September 26. He shares the story behind how the show came together and what inspired the country-gospel theme, along with what audiences can expect from the performance. He…
Greg and Dan talk with author and testicular cancer survivor Brian Sluga about his memoir, The Shriek I Do Remember: Winning the Race of Life and Other Stories, which tells the story of being diagnosed with testicular cancer at just 20 years old while he was a college athlete. He shares the backgro…
Greg and Dan talk with Pete McMurray of the Brothers’ McMurray Family Charity about the McMurray family’s personal journey with cancer and how those experiences inspired them to turn their family’s strength into a mission to help others. He shares the story of growing up as one of…
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