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Episode 6: Mindfulness and Buddhism

Mindfulness is big business these days. But how did a Buddhist practice become so prevalent in contemporary Western life, and just how far has contemporary mindfulness strayed from its Buddhist origins? To find out, A/Prof Patrick Stokes chats with Dr Leesa Davis, lecturer in philosophy at Deakin a…

Episode 7: What are Peoples?

The role of 'peoples' in global affairs is more pervasive and contested than ever, from issues of indigenous sovereignty to Brexit. But as Dr John Morss, Senior Lecturer in Law at Deakin tells A/Prof Patrick Stokes in this wide-ranging discussion, 'peoples' is itself a very contestable idea.
Philosophy has a bad reputation for being stuck in the ivory tower. But just how can you take philosophy down into the marketplace – and what will you find when you get there? On this episode, Dr Valery Vinogradovs shares his experience with public philosophy.
When we think about the ethics and politics of food we tend to think in terms of animal welfare or environmental degradation. But as Deakin’s Dr Christopher Mayes argues in his new book Unsettling Food Politics, there's much more to the politics and ethics of agriculture and food production.
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