SOBRE ESTE PODCAST 🔗
Restaurant AI with Matt Wampler is your weekly deep dive into the rapidly evolving world of artificial intelligence and its transformative impact on the restaurant and hospitality industry. Hosted by tech entrepreneur and industry insider Matt Wampler, this podcast explores how AI is reshaping everything from kitchen operations and customer service to marketing, labor management, and the guest experience. Whether you’re a restaurant operator, tech innovator, or hospitality enthusiast, each episode delivers insights, expert interviews, and real-world use cases that help you stay ahead in a competitive and tech-driven landscape.
Apresentadores:
Frequência de atualização:
every 18 days
Duração média do áudio:
61 minutes
Entrevistas com convidados
Podcast de vídeo
Inglês
Estados Unidos da América
46 episódios
desde 5 de Junho de 2025
episodic
ÚLTIMO EPISÓDIO 🔗
How many franchise groups have a VP of AI? Patrick Bobrukiewicz might be one of one.
Patrick is VP of AI Strategy and Innovation at Thrive Restaurant Group, the Wichita based operator behind 200 plus restaurants across 18 states, including one of the largest Applebee's franchise groups in the coun…
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EPISÓDIOS ANTERIORES 🔗
The company that started with the cash register in 1884 just rebuilt its flagship restaurant POS from the ground up. Benny Tadele, EVP and President of Restaurants at NCR Voyix, joins Matt Wampler to explain why, and to make a case most operators will not expect from the man running the most deploy…
In this special episode of the Restaurant AI Podcast, host Matt Wampler, Co-Founder and CEO of ClearCOGS, sits down with Deric Rosenbaum, President and CTO of Groucho's Deli, and David Corts, CEO of Fresh Technology, for the show's first three-way roundtable.
Groucho's Deli has been making sandwic…
Bennett Maxwell took a single cookie shop to 450 franchises sold, turned a lawsuit from the biggest name in cookies into national headlines on CNBC and Good Morning America, then sold the brand and went all in on building a business that runs itself on AI.
In this episode, host Matt Wampler talks …
In this episode of the Restaurant AI Podcast, host Matt Wampler, Co-Founder and CEO of ClearCOGS, sits down with John Davie, Founder and CEO of Buyers Edge Platform and CEO of CollectivIQ.
John started Buyers Edge in 1998 at 21 years old, knocking on restaurant doors with no resume and no credibil…
In this episode of the Restaurant AI Podcast, host Matt Wampler, Co-Founder and CEO of ClearCOGS, sits down with Noah Glass, Founder and CEO of Olo.
Noah invented restaurant online ordering in 2005, before the iPhone existed, survived eight wilderness years at twelve employees, scaled revenue 50x …
In this episode of the Restaurant AI Podcast, host Matt Wampler, Co-Founder and CEO of ClearCOGS, sits down with Eric Cacciatore, founder and host of Restaurant Unstoppable, the longest-running podcast in the restaurant industry with nearly 1,300 interviews of America's most successful restaurateur…
In this episode of the Restaurant AI Podcast, host Matt Wampler, Co-Founder and CEO of ClearCOGS, sits down with Shaz Khan, Co-Founder and President of Tono Pizzeria + Cheesesteaks. Shaz calls himself an accidental restaurateur. He studied electrical engineering at the University of Minnesota and w…
In this episode of the Restaurant AI Podcast, host Matt Wampler, Co-Founder and CEO of ClearCOGS, sits down with David Cantu, CEO of Craftable and one of the most experienced operators and builders in hospitality technology.
David co-founded HotSchedules and spent over two decades scaling it into …
In this special episode of the Restaurant AI Podcast, Matt Wampler sits down with Shawn Walchef, founder of Cali BBQ and Cali BBQ Media, fresh off the floor of NRA 2026 in Chicago. They break down what the show actually looked like this year, why confusion was the biggest theme around AI, what the …
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