SOBRE ESTE EPISÓDIO
British Chef Amy Rattinger details why she came to Taiwan and the process she used to self teach herself Mandarin Chinese on the way to starting two restaurants in Taipei.
Listen to find out:
- What brought her to Taiwan
- Why she began learning Mandarin Chinese
- Her initial approach to learning Chinese
- How she self taught herself Chinese characters
- Her process for learning new vocabulary
- Her approach to Chinese tones
- The benefits to speaking Chinese in Taiwan
- How she transitioned from teaching English to opening a restaurant
- Cultural differences between Taiwanese employees and British ones
- How to get direct feedback from Chinese staff
- Why your Chinese tutor needs to be direct with you
- What she would have done differently regarding learning Chinese
The post British Chef details how she self taught herself Mandarin Chinese in Taiwan. appeared first on Chinese Track.
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OUTROS EPISÓDIOS NESTE PODCAST
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Listen to find out:
– What made Michael choose Taiwan?
– When he first learned Chinese
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In this episode, I interview Ed Gonzalez, a Mexican-Canadian restaurant owner in Taipei, Taiwan.
Listen to this episode to find out:
– What brought Eddy to Taiwan?
– About his initial journey learning Chinese
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Interview with Fraser Stewart on how he developed his Chinese to near native level over his past 11 years in Taiwan.
Listen to find out:
– What made Fraser choose Taiwan?
– When he first learned Chinese
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In this episode, I interview Caleb Shetland, an American now working in Taipei as a firmware engineer.
Listen to find out:
– His experience learning Chinese at a US college
– What approach he wishes he had used instead, to learn characters
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In this episode I interview Alex Trup, a Brit now working in Digital Marketing in Taipei, Taiwan.
Listen to find out:
– About his experience learning Chinese in the UK
– How he went from China to Taiwan
– His experience as a foreigner in a Taiwanese working environment
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EDITAR
Obrigado por ajudar a manter a base de dados dos podcasts atualizada.
