SOBRE ESTE EPISÓDIO
Dark beer can be friendly beer. This week, Mark and John explore the dark side of lagers, a style with a very old pedigree. Will Indeed Brewing Company’s Loretta’s Dark Lager live up to that history – or did the boys get in their own way on this one?
Be sure to check out Driftless Drinks on YouTube!
Inglês
Estados Unidos da América
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It's that toasty, malty time of year, when the beers are rich, deep red, sweet, and frothy. We're talking bocks this time on DD, one of our favorite styles. We dive into Celebrator from Ayinger brewery. Crack one open with us!
Ayinger Celebrator: https://www.ayinger.de/cms/index.php/celebrator-266…
Christmas is upon us, and so are the holiday ales! This episode, we opened two Christmas ales – Great Lakes’ Christmas Ale and Anchor Brewing’s Christmas ale. It’s a short and maybe not so sweet episode. Happy Holidays everyone!
Be sure to check out Driftless Drinks on YouTube!
Great Lakes Christ…
Hybrid beers come in all manner of styles: cream ales, altbier, delicious Kolsch. In this episode, Mark and John hoist anchor on a quintessential California Common - Anchor Steam Beer.
Be sure to check out Driftless Drinks on YouTube!
Anchor Brewing - Anchor Steam Beer
#Hybrid Beer, #Steam Beer…
Wheat is one of the oldest grains ever brewed, so you’d think people would get it right. Of course, it helps if you know what you’re doing when you drink it. (That’s foreshadowing there.) In this episode we spin and crack open an Allagash White and dive into amber waves of grain!
Allagash White Be…
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