Reporting emissions - a shared approach from farm to market

In this episode, Dairy Australia’s Carbon Farming Extension Advisor, Scott Jardine, speaks with Burra Foods’ Sustainability Manager, Warren Landles, about the drivers and benefits of reporting on greenhouse gas emissions. 

They discuss the different emission scope classifications and highlight the practical farm data that underpins reporting requirements and data transparency further down the supply chain. 

The conversation also highlights how low carbon intensity often reflects a highly efficient business and by calculating a farm’s carbon footprint provides farmers with valuable insights into energy, water and input use, helping identify opportunities to improve efficiency and reduce costs. 

For more information about support for measuring and managing farm carbon, reach out to the local Dairy Australian team or visit Understanding Farm Carbon Expression of Interest | Dairy Australia. 

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