ABOUT THIS EPISODE
What does school lunch look like today — and how has it changed from the meals many of us remember from our own school days?
In this episode of Willmar Wisdom, we head into the cafeteria with Danaca Jensen, Director of Food & Nutrition Services, and Katie Van Der Hagen, Head Cook, to talk about the meals fueling Willmar students every school day.
We’ll explore what goes into providing nutritious school meals, the benefits they offer students, how today’s lunch options compare to those of the past, and questions and ideas submitted directly by our community.
And with National School Lunch Week coming up, there’s no better time to take a closer look at the people and meals behind the lunch line.
English
United States
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