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English
United States

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In this episode we tackle one of the most debated topics in koi keeping: colour enhancing food. Does feeding for colour actually work, or is it marketing hype? We cover when to feed colour food, the risks of overdoing it (yellowing shiroji, anyone?), how water temperature and timing factor in, and …
What should you actually be feeding your koi — and when? Joe and William are joined by Daniel Adams to break down his new colour food, walk through his feeding regime, and take a deep dive into new pond syndrome. If you've ever struggled with a new build or wondered whether your fish are getting th…
Producing hundreds of thousands of koi fry is only the beginning. The real test is discovering how many have the body, skin, pattern and overall quality needed to survive the selection process.In this episode, we take a detailed look at koi breeding, early fry development and the factors that can d…
Huge thanks to Tony Pitham for organising our biggest podcast yet, featuring Kotaro Sakai & Yusuke Ogata previewing their trip to england to visit the national koi show, we probe them on some questions about upcoming spawnings, aswell as how to feed koi & maybe some top secrets about koi fo…
In this episode, Joe, William and Paul discuss a serious incident involving a clay-based pond product that was followed by koi losing their slime coat, developing irritated skin and showing apparent damage around the gills and face.This is not intended as a diagnosis or a substitute for professiona…
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