ABOUT THIS EPISODE
This week, host Brandi Fullwood talks to Seattle Times food critic Tan Vinh about where he thinks we all should be eating right now.
Discussed in this episode:
- Try this hidden gem of a Seattle bistro for your next great date night
- New Ballard seafood restaurant from vaunted chef debuts
- Hot new Seattle sake bar with fusion food is the talk of the town
Seattle Eats is a podcast about Seattle's food scene and the best things to eat in it.
Do you have a question for the Seattle Eats team? Do you want to share your go-to-spot to eat? Give us a call at 206-543-8510 and leave a voicemail. You can also email us at seattleeats@kuow.org.
Seattle Eats is a production of KUOW in Seattle, a proud member of the NPR Network. Seattle Eats is edited by Jim Gates. It’s produced by Alec Cowan and Brandi Fullwood.
Become a member today at kuow.org/eats.
See omnystudio.com/listener for privacy information.
English
United States
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