ABOUT THIS EPISODE
- Joe recaps the Culture Map Tastemaker Awards
-Dish & Dining is joined by Cameron Levine, partner of Cantina La Rosa in Preston Hollow.
-Sally Lyons Wyatt calling in from a food safety convention in Chicago, continuing the protein trend thread where this week focused on the chicken vs. beef dynamic in home versus out of home dining/
-The show closes with the DFW Restaurant Week Top 30 reveal announcement, a look at the Restaurant Business Magazine Top 100 Independent list (five DFW entries), and a heartfelt tribute to industry pioneer Bennett Glazer, who passed away last month at 80
-Dish & Dining is joined by Cameron Levine, partner of Cantina La Rosa in Preston Hollow.
-Sally Lyons Wyatt calling in from a food safety convention in Chicago, continuing the protein trend thread where this week focused on the chicken vs. beef dynamic in home versus out of home dining/
-The show closes with the DFW Restaurant Week Top 30 reveal announcement, a look at the Restaurant Business Magazine Top 100 Independent list (five DFW entries), and a heartfelt tribute to industry pioneer Bennett Glazer, who passed away last month at 80
English
United States
TRANSCRIPT 🔗
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OTHER EPISODES IN THIS PODCAST
Dish & Dining is a weekly culinary lifestyle show — blending food culture, chef stories, grocery trends, and dessert spotlights into a disciplined one-hour format.
Dish & Dining is a weekly culinary lifestyle show — blending food culture, chef stories, grocery trends, and dessert spotlights into a disciplined one-hour format.
Dish & Dining is a weekly culinary lifestyle show — blending food culture, chef stories, grocery trends, and dessert spotlights into a disciplined one-hour format.
Dish & Dining is a weekly culinary lifestyle show — blending food culture, chef stories, grocery trends, and dessert spotlights into a disciplined one-hour format.
Dish & Dining is a weekly culinary lifestyle show — blending food culture, chef stories, grocery trends, and dessert spotlights into a disciplined one-hour format.
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