ABOUT THIS EPISODE
Durkhanai Ayubi is an Afghan food expert, restaurateur, and prize-winning cookbook author based in Adelaide. Her latest book is 'She Who Tastes, Knows: A memoir of food, exile and awakening'.
Listen live on the FIVEAA Player.
Follow us on Facebook, X and Instagram.
Subscribe on YouTube
See omnystudio.com/listener for privacy information.
English
United States
TRANSCRIPT 🔗
00:00:00
Speaker 1: Hey, everyone, Welcome to conversations. My guest today is an amazing lady, Dakhane Aubi and her family immigrated to Australia from Afghanistan when Aubi was just too settled in Melbourne, but then came to Adelaide a couple of years later and very famous in Adelaide because I open this rest Afghani restaurant called Pawana, and Dakandi wrote a book about the recipes of Parawana. She has a new book which is really interesting from the perspective of Afghanistan and her herita…
Speaker 1: Hey, everyone, Welcome to conversations. My guest today is an amazing lady, Dakhane Aubi and her family immigrated to Australia from Afghanistan when Aubi was just too settled in Melbourne, but then came to Adelaide a couple of years later and very famous in Adelaide because I open this rest Afghani restaurant called Pawana, and Dakandi wrote a book about the recipes of Parawana. She has a new book which is really interesting from the perspective of Afghanistan and her herita…
SEARCH PAST EPISODES
Search past episodes of Conversations with Cornesy.
Disclaimer: The podcast and artwork embedded on this page are from FIVEAA, which is the property of its owner and not affiliated with or endorsed by Listen Notes, Inc.
EDIT
Thank you for helping to keep the podcast database up to date.
