ABOUT THIS EPISODE
Hey everyone!
Welcome to episode 97! This week, we are talking about a wine that's apparently a pain in the backside to make, Viognier! It nearly died out a few decades ago, but people have come to love this drop again and now popularity is growing.
This week, we are drinking: Viognier Wine.
Thanks for listening!
Facebook: www.facebook.com/agooddroppodcast
Instagram: @agooddroppodcast
Email: agooddrop@gmail.com
Website: www.agooddrop.com.au
English
Australia
explicit content
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OTHER EPISODES IN THIS PODCAST
Hey everyone!
Welcome to episode 166! This week, we are going back to basics again, and talking about Vodka. As one of the easiest spirits to drink, this versatile liquor is loved by beginners and experts alike.
Thanks for listening!
Facebook: www.facebook.com/agooddroppodcast
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Hey everyone!
Welcome to episode 168! This week, we're scouring the op-shops for fancy glasses and then drinking brandy from a bunch of them. Today we've got a Stemless Liqueur Glass, an Old Fashioned Glass, a Glencairn Glass, a Red Wine Glass, and a Brandy Snifter.
This week, we're drink…
Hey everyone!
Welcome to episode 165! This week, we are blind tasting again. This time, it's Scotch Whisky! We may have been a little surprised on the choices.
This week, we're drinking: 3 Mystery Scotch Whiskys
Thanks for listening!
Facebook: www.facebook.com/agooddroppodcast
I…
Hey everyone!
Welcome to episode 167! This week, we are tasting a drink that has been around for a long time, but not very well known: Ice Wine! A similar drink to the Botrytis Wine, this cool drop had an accidental start, but has stuck around and held it's own in the dessert wine section for ma…
Hey everyone!
Welcome to episode 169! This week, we're drinking something crafty and local: Sheep Whey Gin! Made from the byproduct of cheesemaking, there's nothing ordinary about this drink.
This week, we're drinking: Hartshorn Sheep Whey Gin.
Thanks for listening!
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