O TYM ODCINKU
Sidika teaches us how to make Kir and Ramadan Pide breads from Turkey.
A series of bread making workshops lead by people from different ethnic groups to share their bread culture, traditions and knowledge
A series of bread making workshops lead by people from different ethnic groups to share their bread culture, traditions and knowledge
Język angielski
Nowa Zelandia
TRANSKRYPCJA 🔗
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WYSZUKAJ MINIONE ODCINKI
Wyszukaj minione odcinki Together Through Bread.
INNE ODCINKI W TYM PODCASCIE
Pari makes Afghani pizza and Nan breads and Haleema and her daughter Alham make Afghani Bolani and Piriki stuffed breads
Dunya and Walaa teach us how to bake some special breads from their home countries
Maryan and Fatuma guide us through making Somali Samosas at the first Together Through Bread Workshop held at the Phillipstown Hub
Lena guides us through making Montreal style bagels
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