OVER DEZE AFLEVERING
Luka Cutura and Joseph Quilio get into everything bourbon in Episode 5 of Below Sea Level. From the process of selecting a Whiskey Tree Bourbon single barrel at Seven Three Distilling and taste-testing finalists under the Whiskey Tree in the Honey Island Swamp to the biggest debates in the American whiskey industry, nothing is off the table.
Are celebrity whiskey brands helping or hurting the industry? Does a 6-year bourbon outperform an average 18-year pour? Is the craft whiskey boom over? The guys also discuss barrel finishing, experimental woods, double-barrel rye, and the future of whiskey innovation.
Plus, a conversation about the upcoming release of GTA 6 and whether it could crash the economy.
Below Sea Level is a Louisiana podcast based in New Orleans, featuring Luka Cutura and Joseph Quilio discussing bourbon, whiskey, Louisiana culture, and everything in between.
TRANSCRIPTIE 🔗
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I was in the middle of the worst part of my career working literally six, seven days.
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I had an opportunity to move to sales, which is Monday through Friday, 9 to 5, but it would have had to take a pay cut.
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All I will say was this is that I ended the conversation that, okay, if you become the breadwinner, I will cook, I will clean, I will drive you around, you make$50 million, I'll put on a freaking l…
