OM DENNE EPISODE
Colin Li, The General, explains how he’s elevated Hong Shing as a Toronto staple. On the second episode of Wok Talk, Lorax sits down with the brainchild behind Hong Shing as Colin opens up about how he's navigated his career to become a namesake in the food industry.
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SØK BLANT TIDLIGERE EPISODER
Søk etter gamle episoder av Wok Talk.
ANDRE EPISODE I DENNE PODKAST
On the Season 1 premiere of Wok Talk, Lorax sits with Daniel - a Toronto-bred young professional working in the heart of the financial technology sector. Together they dive into his vision on the cornerstones of youth culture - music, fashion, and social media.
Please don't forget to rate, c…
From Hong Shing comes Wok Talk, a podcast series. Hosted by Toronto-native and head coach of Hong Shing's basketball team, Lorax dives into conversations about Toronto's emerging scene of local creatives, entrepreneurs, and innovators. Tune in every Thursday. For more info: https://www.instag…
As COVID-19 is gripping the world, Lorax explores the expanding market for food delivery. In part 1 of a two-part series, we explore the origins of the global online food-delivery platforms and how they’ve grown to offer customers a wide-array of restaurants with just a single tap of their mobile p…
Lorax concludes the two-part series exploring the rapidly-changing food delivery scene. In part 2, we take a look at how popular food delivery apps monetize and make profits, the impact they have on restaurants and consumers, and discuss the market trends and future opportunities in store.
Ansvarsfraskrivelse: Podkasten og kunstværket, det finnes indlejret på denne siden, er fra Lorax, som tilhører dens eier og ikke er tilknyttet eller godkjent av Listen Notes, Inc.
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